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Clinical Trial Summary

The investigators run a series of behavioral economic interventions at client-choice food pantries to encourage clients to choose targeted foods.


Clinical Trial Description

The study includes simple interventions at food pantries in New York State. In the initial phase, the investigators are testing the effect of order, packaging, pricing products, and relative proportion of products at a food pantry. ;


Study Design

Allocation: Randomized, Intervention Model: Parallel Assignment, Masking: Single Blind (Subject), Primary Purpose: Treatment


Related Conditions & MeSH terms


NCT number NCT02403882
Study type Interventional
Source Auburn University
Contact
Status Enrolling by invitation
Phase N/A
Start date October 2014
Completion date June 2017

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