Drug Induced Hyperglycemia Clinical Trial
Official title:
Long Term Antihypertensive Exposure and Adverse Metabolic Effects: PEAR Follow-Up Study
Verified date | October 2014 |
Source | University of Florida |
Contact | n/a |
Is FDA regulated | No |
Health authority | United States: Institutional Review Board |
Study type | Interventional |
This is a research study of the long term effects on blood sugar and cholesterol of blood pressure lowering medications. People are invited to participate in this research study if they participated in the Pharmacogenomic Evaluation of Antihypertensive Responses (PEAR 1, NCT00246519 or PEAR 2, NCT01203852) study and are still taking a thiazide diuretic. In PEAR, the effects on blood pressure, blood sugar, and cholesterol of the high blood pressure drugs hydrochlorothiazide and atenolol over an 18 week period were evaluated. This PEAR follow-up study will determine the effects of thiazide diuretics on blood sugar and cholesterol, but in the period since the PEAR trial. The study hypothesis is that long term exposure to thiazide diuretics results in larger increases in blood sugar and cholesterol levels than short term exposure.
Status | Completed |
Enrollment | 44 |
Est. completion date | August 2013 |
Est. primary completion date | August 2013 |
Accepts healthy volunteers | No |
Gender | Both |
Age group | 18 Years to 75 Years |
Eligibility |
Inclusion Criteria: - previously enrolled in PEAR study - completed last PEAR study visit greater than 6 months prior - receive thiazide diuretic continuously since PEAR enrollment Exclusion Criteria: - pregnancy |
Endpoint Classification: Safety/Efficacy Study, Intervention Model: Single Group Assignment, Masking: Open Label, Primary Purpose: Diagnostic
Country | Name | City | State |
---|---|---|---|
United States | University of Florida College of Pharmacy | Gainesville | Florida |
Lead Sponsor | Collaborator |
---|---|
University of Florida |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Fasting Glucose (mg/dL) | Fasting glucose was obtained at time 0 min. | No | |
Secondary | Oral Glucose Tolerance Test (mg/dl h) | Area under the curve for the OGTT was calculated for each patient using the 3 time points (0 hour, 1 hour and 2 hour). Average value for participants is provided. | one oral glucose tolerance test was performed with 3 time points (0 hour, 1 hour, 2 hour) | No |
Secondary | Triglycerides (mg/dL) | Triglycerides was obtained at time 0 min. | No | |
Secondary | Low Density Lipoprotein (mg/dL) | Low Density Lipoprotein was obtained at time 0 min. | No | |
Secondary | High Density Lipoprotein (mg/dL) | High Density Lipoprotein was obtained at time 0 min. | No |