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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT03524911
Other study ID # CHFFF0518
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date October 23, 2014
Est. completion date June 11, 2015

Study information

Verified date March 2022
Source Cornell University
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The Choose Health: Food, Fun, and Fitness (CHFFF) curriculum was evaluated in 3rd-5th graders, hypothesizing that change pre- to post- CHFFF education would be greater than in the same child during a delayed intervention control period.


Description:

Choose Health: Food, Fun, and Fitness (CHFFF) is a Cornell curriculum for 3rd-6th graders targeting behaviors to prevent obesity and chronic disease risk: fewer sweetened drinks; more vegetables, fruits, and whole grains; fewer high-fat and high-sugar foods; and active play. The 6 lessons use experiential learning, food preparation, active games, goal setting, and a family newsletter. It was evaluated in 561 Expanded Food and Nutrition Education (EFNEP) participants in 27 after-school and 28 in-school groups in 5 NY counties in 2015 using a quasi-experimental design, with a delayed-intervention control period prior to CHFFF. Youth completed a self-reported survey 3 times: at initial enrollment, after a 6-week no-intervention control period, and after receiving the 6 weekly CHFFF lessons. Outcome measures included dietary intake scores created based on factor analysis, and related precursors. It was hypothesized that change pre- to post- CHFFF education would be greater than in the same child during the delayed intervention control period. Following CHFFF, youth improved significantly (p<.05) compared to their control period in overall diet quality, vegetable intake, fruit intake, soda/fast food intake and choice, and the frequency with which they read nutrition facts labels, shared about healthy eating with their family, and tried a new food.


Recruitment information / eligibility

Status Completed
Enrollment 561
Est. completion date June 11, 2015
Est. primary completion date June 11, 2015
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 8 Years to 12 Years
Eligibility Inclusion Criteria: - Participants in EFNEP nutrition education in schools and in after-school programs in 5 counties in NY during the 2014-2015 school year Exclusion Criteria: - Younger than 3rd grade (n=3) - Those with fewer than 4 lessons (n=9)

Study Design


Intervention

Behavioral:
CHFFF nutrition education


Locations

Country Name City State
n/a

Sponsors (1)

Lead Sponsor Collaborator
Cornell University

Outcome

Type Measure Description Time frame Safety issue
Primary Child Diet Dietary intake was assessed via a self-reported survey, then 4 dietary scores were created based on factor analysis: overall diet quality, vegetable intake, fruit intake, and soda/fast food intake. Youth completed the survey at initial enrollment, after a 6-week delayed-intervention control period, and after receiving CHFFF.
Secondary Psychosocial mediators Assessed via a self-report survey, these included soda/fast food choices, and the frequency with which they read nutrition facts labels, shared about healthy eating with their family, and tried a new food. Youth completed the survey at initial enrollment, after a 6-week delayed-intervention control period, and after receiving CHFFF.
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