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NCT01717716 Clinical Trial

Sugars-containing Beverage and Food Intake in Children

Childhood Obesity Clinical Trial

Official title:
Role of Sugars in Solution on Subjective Appetite and Short-term Food Intake in Normal Weight 9-14 Year Old Boys

Clinical Trial Details — Status: Completed

Administrative data
NCT number NCT01717716
Other study ID # REB 2010-017-001
Secondary ID
Status Completed
Phase N/A
First received October 23, 2012
Last updated October 26, 2012
Start date June 2011
Est. completion date September 2011

Study information
Verified date October 2012
Source Ryerson University
Contact n/a
Is FDA regulated No
Health authority Canada: Ethics Review Committee
Study type Interventional

Clinical Trial Summary

The purpose is to determine the effect of sugars in solution on food intake and subjective appetite in 9- to 14-year-old normal weight boys. The investigators hypothesize that food intake after all sugars-containing solutions will be decreased in comparison to the control solution, with similar reductions in FI between high-fructose corn syrup -55 (HFCS-55) and sucrose. Food intake will be measured 60 minutes after consumption of 50g of HFCS-55, sucrose or glucose, or a control treatment. Subjective appetite will be measured at 15, 30, 45, 60 and 90 minutes.

Recruitment information / eligibility
Status Completed
Enrollment 15
Est. completion date September 2011
Est. primary completion date September 2011
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Male
Age group 9 Years to 14 Years
Eligibility Inclusion Criteria:

- Healthy, boy, born at full term and normal birth weight

Exclusion Criteria:

- Girl, on restricted diet, taking medication that affect appetite or food intake, have significant learning, behavioral, or emotional difficulties

Study Design

Allocation: Randomized, Intervention Model: Crossover Assignment, Masking: Single Blind (Subject), Primary Purpose: Prevention

Related Conditions & MeSH terms

Intervention

Dietary Supplement:
• water with Sucralose

• water with HFCS

• water with glucose

• water with sucrose

Locations
Country Name City State
Canada Department of Applied Human Nutrition Bedford Nova Scotia

Sponsors (2)
Lead Sponsor Collaborator
Ryerson University Mount Saint Vincent University

Country where clinical trial is conducted

Canada, 

Outcome
Type Measure Description Time frame Safety issue
Primary Food intake (kcal) measured at 60 minutes after the treatment No
Secondary Subjective appetite (mm) Subjective appetite (in mm) by visual analogue scale will be determined at 0, 15, 30, 45, 60 and 90 minutes. 0-90 minutes No
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