Body Composition Clinical Trial
— LEUCIOfficial title:
Randomized Clinical Trial on Changes in Body Composition When Ingesting a Dairy Compound Enriched With Leucine Daily for 3 Months
Verified date | April 2020 |
Source | Universidad Católica San Antonio de Murcia |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
Controlled clinical trial, randomized by strata (sex and period of the study), with 6 parallel branches to the study depending on the type of product consumed and the type of physical exercise program performed, double-blind masked for the consumption of the product and single-center.
Status | Completed |
Enrollment | 142 |
Est. completion date | April 30, 2020 |
Est. primary completion date | February 15, 2020 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 55 Years to 70 Years |
Eligibility |
Inclusion Criteria: - Subjects of both sexes with age between 55-70 years. - Body mass index less than 35. - Subjects who have given written informed consent to participate in the study. Exclusion Criteria: - Consumption during the 6 months prior to the study of functional food enriched with leucine or nutritional supplement based on protein concentrate or that presents in its chemical composition leucine. - Presence of absolute or relative contraindications ruled by the American College of Sports Medicine (ACSM, 1995), during the performance of stress tests. - Presence of chronic diseases that prevent the performance of a physical exercise program or an exercise test (disabling arthropathies, moderate / severe chronic lung diseases, ischemic heart disease under treatment, arrhythmias, etc). - Abuse in the ingestion of alcohol. - Present hypersensitivity or intolerance to any of the components of the products under study. - Inability to understand informed consent. |
Country | Name | City | State |
---|---|---|---|
Spain | Catholic University of Murcia | Murcia |
Lead Sponsor | Collaborator |
---|---|
Universidad Católica San Antonio de Murcia |
Spain,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Muscle mass | Dual X-ray absorptiometry (DEXA) | Change of this measurement at 3 months. | |
Primary | Total fat mass | Dual X-ray absorptiometry (DEXA) | Change of this measurement at 3 months. | |
Primary | Total fat free mass | Dual X-ray absorptiometry (DEXA) | Change of this measurement at 3 months. | |
Primary | Fat free mass on upper limb | Dual X-ray absorptiometry (DEXA) | Change of this measurement at 3 months. | |
Primary | Upper limb fat mass | Dual X-ray absorptiometry (DEXA) | Change of this measurement at 3 months. | |
Primary | Fat-free mass in the lower limb | Dual X-ray absorptiometry (DEXA) | Change of this measurement at 3 months. | |
Primary | Lower limb fat mass | Dual X-ray absorptiometry (DEXA) | Change of this measurement at 3 months. | |
Secondary | Elbow extension | Upper limb isokinetic dynamometry. The angular velocities used were 60 ° · s-1 and 270 ° · s-1. The variables measured for each of them were maximum isokinetic torque, maximum isokinetic torque in relation to body weight, total work and average power. | This measurement is carried out in each of the groups, at the beginning (baseline) and at 3 months (end). | |
Secondary | Elbow flexion | Upper limb isokinetic dynamometry. The angular velocities used were 60 ° · s-1 and 270 ° · s-1. The variables measured for each of them were maximum isokinetic torque, maximum isokinetic torque in relation to body weight, total work and average power. | This measurement is carried out in each of the groups, at the beginning (baseline) and at 3 months (end). | |
Secondary | Knee extension | Lower limb isokinetic dynamometry. The angular velocities used were 60 ° · s-1 and 270 ° · s-1. The variables measured for each of them were maximum isokinetic torque, maximum isokinetic torque in relation to body weight, total work and average power. | This measurement is carried out in each of the groups, at the beginning (baseline) and at 3 months (end). | |
Secondary | Knee flexion | Lower limb isokinetic dynamometry. The angular velocities used were 60 ° · s-1 and 270 ° · s-1. The variables measured for each of them were maximum isokinetic torque, maximum isokinetic torque in relation to body weight, total work and average power. | This measurement is carried out in each of the groups, at the beginning (baseline) and at 3 months (end). | |
Secondary | Blood samples: Glycid metabolism and lipid metabolism. | Basic glucemia, total cholesterol, cholesterol HDL, cholesterol LDL, , triglycerides. | Blood samples will be taken twice, once at baseline, at the beginning of the trial and once at the end after 3 months. | |
Secondary | Liver safety variables | It is a blood test that measures the presence of some enzymes, proteins and bilirubin in the blood, with the aim of determining if there is any alteration in the liver. | Blood samples will be taken twice, once at baseline, at the beginning of the trial and once at the end after 3 months. |
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