Clinical Trials Logo
  1. Home
  2. Blood Glucose
  3. NCT05397509
  4. Details
NCT05397509 Clinical Trial

Effect of the Olive Leaf Tea Ingestion in Post-prandial Glycemic Response (OLIFTEA)

Blood Glucose Clinical Trial

— OLIFTEA  

Official title:
Effect of the Olive Leaf Tea Ingestion in Post-prandial Glycemic Response (OLIFTEA)

Clinical Trial Details — Status: Recruiting

Administrative data
NCT number NCT05397509
Other study ID # 361221
Secondary ID
Status Recruiting
Phase N/A
First received
Last updated
Start date April 29, 2022
Est. completion date June 30, 2022

Study information
Verified date April 2022
Source Instituto Politécnico de Bragança
Contact Manuela Meireles, PhD
Phone 273330984
Email manuela.meireles@ipb.pt
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

This study tests the effect of Olive Tea Ingestion in ameliorating glycemic response after a high-glycemic meal

Description:

This study is a double-blinded, randomized, placebo-controlled clinical trial with cross-over design.

Recruitment information / eligibility
Status Recruiting
Enrollment 20
Est. completion date June 30, 2022
Est. primary completion date June 30, 2022
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years to 60 Years
Eligibility Inclusion Criteria: - Exclusion Criteria: - currently taking drugs interfering with glucose regulation

Study Design

Related Conditions & MeSH terms

Intervention

Other:
• Olive leaf tea
250 mL of Olive leaf tea and a high-glycemic breakfast
• Placebo tea
250 mL of placebo tea and a high-glycemic breakfast

Locations
Country Name City State
Portugal escola Superior de Saúde Bragança

Sponsors (1)
Lead Sponsor Collaborator
Instituto Politécnico de Bragança

Country where clinical trial is conducted

Portugal, 

Outcome
Type Measure Description Time frame Safety issue
Primary Blood glucose Area under the curve 120 minutes
See also
  Status Clinical Trial Phase
Recruiting NCT04578067 - Empowering Immigrant Women for Active and Healthy Lifestyle N/A
Completed NCT04256746 - Dose Response Study of a Natural Extract for Reducing Post Prandial Blood Glucose N/A
Completed NCT02536066 - Daily Physical Activity After Meals -Long Term Effects on Blood Glucose N/A
Completed NCT03254082 - Glycemic Response of Sorghum N/A
Completed NCT00444171 - Glucose Control by eMPC Algorithm in Peri- and Postoperative Period in Cardiac Surgery Patients N/A
Completed NCT00302302 - The Effects of L-arabinose on Intestinal Sucrase Activity in Man Phase 1
Completed NCT04378374 - The Effect of Pulse Flours on Blood Glucose, Satiety and Food Intake N/A
Completed NCT04451655 - Glycemic Stability During the Intraoperative Period Among Patients With DM Undergoing CABG Surgery N/A
Recruiting NCT04989712 - MOReS Freestyle Libre Validation Study N/A
Completed NCT05352724 - Clinical Trial to Evaluate the Efficacy of a Sport Drink After High-intensity Aerobic Exercise N/A
Completed NCT04260425 - A Pilot Study Evaluating Oat Polyphenols on Post-prandial Glucose Response N/A
Completed NCT04258501 - Exploratory Study of Efficacy on Selected Natural Extracts Reducing Post Prandial Blood Glucose Response N/A
Completed NCT02968498 - Blood Glucose Response After Oral Intake of Lactulose in Healthy Volunteers N/A
Completed NCT02484313 - The Effect of Snacks on Glycaemic Regulation in Children N/A
Withdrawn NCT01246492 - The Effect of Artificial Sweeteners on Blood Glucose Response N/A
Completed NCT01241253 - Glycemic Response of Bean-and-rice Meals in Type 2 Diabetes Mellitus Phase 2
Completed NCT03914430 - Breakfast Cereals Consumed in Dairy and Non-dairy Medium: the Effects on Blood Glucose, Satiety and Food Intake N/A
Recruiting NCT05255783 - The Performance of Dexcom G6 Glucose Monitoring in Critically Ill Patients N/A
Completed NCT05573607 - Effects of a Dietary Supplement on Markers of Glucose Control and Quality of Life N/A
Recruiting NCT05585801 - Continuous Glucose Monitoring in Intensive Care Unit N/A