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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT05693441
Other study ID # SCANBerry2022
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date January 17, 2023
Est. completion date June 22, 2023

Study information

Verified date July 2023
Source Aventure AB
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The aim of the current study is to investigate whether acute and 12-weeks daily intake of Nordic berries can improve cognitive abilities of adults without cognitive disease, and whether the effect can be linked to changes in metabolic parameters.


Description:

The study will be conducted with a randomized, double-blind, parallel-group (2 arms) placebo-controlled, single-center interventional design. The aim is to investigate the effects on cognitive function and cardiometabolic risk markers after acute and 12 weeks daily intake of a berry product vs. a reference product. The reference will be isocaloric and matched in taste, appearance, volume and macronutrient composition to the active berry product. Two groups, each of 30 volunteers, are studied. One group of volunteers will consume the berry product while the other group act as control and will consume the reference product. Each volunteer will be seen for a screening visit as well as one pre- and one post-intervention visit at the clinic. In addition, there will be 2 follow-up calls in between visits. Pre- and post intervention visits will include cognitive assessment with the CANTAB battery (episodic memory and verbal recognition memory), as well as additional cognitive and behavioral tests. Cardiometabolic parameters will be addressed (plasma glucose, insulin, inflammatory markers, blood lipids, body composition) and fecal samples collected.


Recruitment information / eligibility

Status Completed
Enrollment 62
Est. completion date June 22, 2023
Est. primary completion date June 22, 2023
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 60 Years to 85 Years
Eligibility Inclusion Criteria: 1. Age 60-85 years. 2. Capable and willing to give written informed consent. 3. Capable and willing to perform cognitive testing in Swedish (mastering the Swedish language, functional vision and hearing or the use of visual or hearing aids during testing). 4. Capable and willing to ingest the study beverage for 12 weeks and to follow the instructions given. 5. Agree to maintain consistent dietary habits and physical activity levels for the duration of the study Exclusion Criteria: 1. Known to be affected by major neurocognitive disorder/dementia or low score on cognitive screening test (Mini Mental State Examination (MMSE) score less than 24. 2. Affected by other medical condition(s) or medication(s) known to significantly affect cognitive function. 3. Past history of brain damage, significant head trauma (including loss of consciousness as a result), brain surgery or stroke. 4. Underweight (BMI <18.5). 5. Significant psychiatric disorders with current symptoms. 6. Type 1 diabetes, recently diagnosis of Type 2 diabetes (<12 months) or ongoing insulin treatment. 7. Ongoing treatment for malignancy*. 8. Significant change in medication over the last 3 months. 9. Undergoing antibiotic therapy for the last 3 months prior to inclusion in the study. 10. Blood donation before (3 months) or during the study period. 11. Planned major intervention in health care or change in medication over the next 3 months (study period). 12. Currently active smoker or regular use of other nicotine products. 13. Drug or alcohol abuse. 14. Conditions with major impact on the gastrointestinal tract (such as Crohn's disease, ulcerative colitis, diagnosed gluten intolerance, undertaken intestinal resection or weight loss surgery). 15. Allergy / intolerance to berries or other ingredients in the study products (i.e., colorants, aromas, starch). 16. Vegetarians / vegans. 17. Daily, regular high consumption (approximately 1 dl or more per day) of berries or juices / marmalade / products with high content of bilberries and lingonberries. (Can be recruited if consumption has ceased to less than 5 grams of berries per day at least 1 month before visit 1.). 18. Taking supplements with potential cognitive effects (e.g., omega-3, ginko biloba, Souvenaid), or containing grape and berry extracts or probiotics (capsules or ProViva). (Can be recruited if this intake ceases at least one month before visit 1). 19. Planned longer absence/vacation during the next 3 months (study period). 20. Sharing household with someone participating in the current study 21. Concurrent participation in other clinical intervention trials (dietary/pharmacological). 22. Other reasons that make the SD in consultation with the PI deem the person inappropriate to include. *basalioma exempt from exclusion criteria

Study Design


Related Conditions & MeSH terms


Intervention

Other:
Active berry product
Subjects should consume the active product containing nordic berries daily during the 12 week intervention period.
Reference berry-like product
Subjects should consume a reference product (isocaloric to active product, containing berry aromas and colouring but no actual berry compounds) daily during the 12 week intervention period.

Locations

Country Name City State
Sweden Aventure AB Lund

Sponsors (2)

Lead Sponsor Collaborator
Aventure AB Berry Lab AB

Country where clinical trial is conducted

Sweden, 

Outcome

Type Measure Description Time frame Safety issue
Other Gut microbiota composition Sequencing of fecal samples Difference from baseline vs control following 12 weeks of daily consumption
Other Gut function Questionnaire on gut function. The subject is asked to grade the frequency of symtomps of bloating, flatulence, abdominal pain and cramping, constipation and defecation pain, on a scale from 0 (never) to 3 (frequently). Difference from baseline vs control following 12 weeks of daily consumption
Other Untargeted plasma metabolome Untargeted plasma metabolomics will be employed to exploratively assess alterations in metabolites and to identify metabolites that increase or change with berry consumption Difference from baseline vs control 1.5h post dose and following 12 weeks of daily consumption
Other Explorative subgroup analyses (interactions) Data analyses of how effects on the primary outcome (cognition) interacts with gender Difference from baseline vs control 1.5h post dose and following 12 weeks of daily consumption
Other Explorative subgroup analyses (interactions) Data analyses of how effects on the primary outcome (cognition) interacts with age Difference from baseline vs control 1.5h post dose and following 12 weeks of daily consumption
Other Explorative subgroup analyses (interactions) Data analyses of how effects on the primary outcome (cognition) interacts with sex Difference from baseline vs control 1.5h post dose and following 12 weeks of daily consumption
Other Explorative subgroup analyses (interactions) Data analyses of how effects on the primary outcome (cognition) interacts with dietary habits Difference from baseline vs control 1.5h post dose and following 12 weeks of daily consumption
Other Explorative subgroup analyses (interactions) Data analyses of how effects on the primary outcome (cognition) interacts with education level Difference from baseline vs control 1.5h post dose and following 12 weeks of daily consumption
Other Explorative subgroup analyses (interactions) Data analyses of how effects on the primary outcome (cognition) interacts with intake of permitted medications Difference from baseline vs control 1.5h post dose and following 12 weeks of daily consumption
Other Adverse events Unexpected health problems and safety outcomes. Through study completion (12 weeks)
Primary Cognitive measures-memory Episodic memory - assessed using computerized cognitive battery including PAL (paired associates learning) test. Change from baseline following 12 weeks daily consumption, compared to control
Primary Cognitive measures-memory Episodic memory - assessed using computerized cognitive battery including VRM (verbal recognition memory) test Change from baseline following 12 weeks daily consumption, compared to control
Primary Cognitive measures - memory Working memory - assessed using computerized cognitive battery including SWM (spatial working memory) test. Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Primary Cognitive measures - memory Working memory - assessed using computerized cognitive battery including SDPT (symbol digits processing test). Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Primary Cognitive measures - executive function Executive function - assessed using computerized cognitive battery including TMT (trail making test) A & B. Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Primary Cognitive measures - executive function Executive function - assessed using computerized cognitive battery including PASAT (paced auditory serial addition test). Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Primary Cognitive measures - executive function Executive function - assessed using computerized cognitive battery including Stroop test. Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Primary Cognitive measures - executive function Executive function, verbal fluency - assessed using computerized cognitive battery including F-A-S test measuring word fluency Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Primary Cognitive measures - attention Attention, reaction time - assessed using computerized cognitive battery including RTI (reaction time) test. Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Primary Cognitive measures Global cognitive function - assessed by calculating a z-score from the cognitive battery score outcomes Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Secondary Circulating plasma biomarkers relating to cognitive function Brain derived neurotrophic factor (BDNF) Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Secondary Mood measurement assessed using SCAS (the Swedish Core Affect Scale) mood questionnaire. A validated self-report measure of affective state. The SCAS comprises of 12 affective states that subjects rate on a scale from 1 - 10. Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Secondary Self-reported quality of life assessed using the quality of life scale from the EQ-5D (EuroQol 5 Dimension) self-report survey. The subject grades their current overall quality of life on a scale 0-100. Difference from baseline vs control following 12 weeks of daily consumption
Secondary Well-being measurement Assessed with World Health Organization- Five Well-Being Index (WHO-5). A validated 5 item scale for self-reporting levels of perceived well-being over the last two weeks. Items are rated using a 5-point scale. Difference from baseline vs control following 12 weeks of daily consumption
Secondary Subjective memory Assessed using 3 simple questions about the subject's own memory evaluation. The subject is asked to rate their memory function (scale 0 to 7), how they percieve their own memory is working compared to others in the same age (0 to 5) and if anyone close to them has expressed concern over the subjects' memory Difference from baseline vs control following 12 weeks of daily consumption
Secondary Cardiometabolic risk factor blood pressure (SBP) Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Secondary Cardiometabolic risk factor blood pressure (DBP) Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Secondary Cardiometabolic risk factor Heart rate (HR) Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Secondary Body composition Body weight (kg) Change from baseline following 12 weeks daily consumption, compared to control
Secondary Body composition Body mass index (BMI) (e.g., weight (kg) and height (m) will be combined to report BMI in kg/m^2). Change from baseline following 12 weeks daily consumption, compared to control
Secondary Body composition body fat % (measured by bioelectrical impedance analysis) Change from baseline following 12 weeks daily consumption, compared to control
Secondary Body composition Waist circumference (cm) Change from baseline following 12 weeks daily consumption, compared to control
Secondary Biomarkers of glycemia glucose levels in blood Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Secondary Biomarkers of glycemia insulin levels in blood Change from baseline at 1.5 hours post-dose, and 12 weeks daily consumption, compared to control
Secondary Biomarkers of glycemia HOMA-IR (insulin resistance index, calculated based on fasting glucose and insulin levels) Change from baseline following 12 weeks daily consumption, compared to control
Secondary Biomarkers of glycemia Fructosamine levels in blood Change from baseline following 12 weeks daily consumption, compared to control
Secondary Biomarkers of lipemia in blood plasma triacylglycerols Difference from baseline vs control following 12 weeks of daily consumption
Secondary Biomarkers of lipemia in blood plasma total cholesterol Difference from baseline vs control following 12 weeks of daily consumption
Secondary Biomarkers of lipemia in blood plasma HDL-cholesterol Difference from baseline vs control following 12 weeks of daily consumption
Secondary Biomarkers of lipemia in blood plasma LDL-cholesterol Difference from baseline vs control following 12 weeks of daily consumption
Secondary Biomarkers of lipemia in blood plasma ApoB/A1 Difference from baseline vs control following 12 weeks of daily consumption
Secondary Biomarker endothelial function in blood plasma sVCAM-1 Difference from baseline vs control following 12 weeks of daily consumption
Secondary Biomarkers of liver function in blood plasma ALAT Difference from baseline vs control following 12 weeks of daily consumption
Secondary Biomarkers of inflammation and oxidative stress blood plasma Interleukin Difference from baseline vs control following 12 weeks of daily consumption
Secondary Biomarkers of inflammation and oxidative stress blood plasma acute phase proteins (C-reactive protein) Difference from baseline vs control following 12 weeks of daily consumption
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