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Clinical Trial Summary

The Nutristroke study's findings revealed a malnutrition scenario in post-stroke patients undergoing rehabilitation. This has highlighted the significance of a correct nutritional status assessment upon admission to a rehabilitation unit. The aim of Nutristroke2, therefore, is the assessment of nutritional status, dietary intake, dysphagia, the presence of stroke-related sarcopenia, and systemic oxidative status in patients with subacute stroke outcomes before and after rehabilitation treatment. A secondary aim is to assess whether there is any correlation between nutritional status, dietary intake, dysphagia, sarcopenia, and systemic oxidative status with rehabilitation outcomes.


Clinical Trial Description

n/a


Study Design


Related Conditions & MeSH terms


NCT number NCT06096350
Study type Observational
Source Fondazione Don Carlo Gnocchi Onlus
Contact IRENE APRILE, MD, PhD
Phone +390633086553
Email iaprile@dongnocchi.it
Status Recruiting
Phase
Start date May 29, 2024
Completion date December 2025

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