Overweight and Obesity Clinical Trial
— HWLOfficial title:
Pilot Study of the Home Weight Loss Program
Verified date | November 2018 |
Source | Medical University of South Carolina |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
The goal of the project is to test a remotely delivered, standalone behavioral weight loss intervention designed to help adults initiate the important dietary, physical activity (PA) and behavioral changes necessary to achieve weight loss.
Status | Completed |
Enrollment | 30 |
Est. completion date | September 21, 2018 |
Est. primary completion date | July 3, 2018 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 18 Years to 70 Years |
Eligibility |
Inclusion Criteria: - aged 18-70 years - BMI = 25.0- 40 kg/m2 - Internet access via desktop or laptop computer - valid email address - smart phone ownership - women of childbearing potential must agree to use effective contraception during the study Exclusion Criteria: - currently dieting (>10-pound weight loss in past 3 months) - another member of the household is participating in this pilot study - inability to engage in physical activity - inability to read and speak English - diagnosis of diabetes (other than treated by diet alone), - uncontrolled thyroid condition or other endocrine disorder - major depressive disorder or other severe psychiatric disorder (e.g., bipolar disorder) within the past two years - past suicide attempt - current use of prescription or over-the-counter weight loss medications - current/planned pregnancy - drug and/or alcohol abuse - use of steroid medication for more than 10 days in the past three months *implanted electronic devices |
Country | Name | City | State |
---|---|---|---|
United States | Medical University of South Carolina | Charleston | South Carolina |
Lead Sponsor | Collaborator |
---|---|
Medical University of South Carolina | South Carolina Telehealth Alliance |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Body weight change | body weight change (kg) from pre-to post | 12 weeks | |
Secondary | changes in body weight as a percentage of start weight | percent body weight change | 12 weeks | |
Secondary | changes in body mass index | weight in kgs divided by height in meters squared to obtain BMI (kg/m^2) | 12 weeks | |
Secondary | program satisfaction | program satisfaction obtained from multiple choice items developed by study staff. Subjects are asked to rate their level of agreement with items assessing their satisfaction with the overall program, available responses range from extremely satisfied to not at all satisfied. | 12 weeks | |
Secondary | changes in body fat percentage | changes in body fat percentage | 12 weeks | |
Secondary | changes in waist and hip measurements | changes in waist and hip measurements | 12 weeks | |
Secondary | usability of program components | examine usage of tracking components including step, exercise, diet, and weight tracking | 12 weeks | |
Secondary | changes in eating behavior scores | use of the Eating Behavior Inventory (EBI). This is a validated 26-item scale assessing eating and weight control behaviors. Subjects indicate agreement with statements with reponse options ranging in values from 1 (never or hardly ever) to 5 (always or almost). Higher values are indicative of those most associated with weight loss (e.g., self-monitoring caloric intake) and are therefore associated with better weight loss outcomes following behavioral weight management intervention. | 12 weeks | |
Secondary | changes in scores on the power of food scale | use of the Power of Food Scale (PFS). This is a validated 15-item scale with responses scored and ranging between 1 (do not agree) and 5 (strongly agree) with the statements. Higher scores indicate less favorable outcomes, as higher scores indicate increased patient susceptibility to food in the environment. | 12 weeks |
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