Obesity, Abdominal Clinical Trial
Official title:
A Randomised Controlled Trial Assessing The Impact Of An Intermittent Energy Restricted Diet On Weight Loss, Insulin Sensitivity and Heart Rate Variability In Men and Women With Central Obesity
An intermittent energy restricted (IER) diet may modify cardio-metabolic disease risk factors compared to an energy-matched continuous energy restricted (CER) diet. A randomised controlled parallel design trial will determine the impact of a short-term IER diet (2 consecutive days of very low calorie diet (VLCD), 5 days moderate energy restriction each week for a 4 week period), compared to a CER diet, on insulin sensitivity in healthy (disease-free) subjects with central obesity.
Prediabetes rates in England have showed a marked increase, more than tripling between 2003
and 2011. It is characterised by an impaired fasting glucose or impaired glucose tolerance
that increases the risk of progression to type 2 diabetes (T2D). It has been estimated that
approximately 90% of T2D is attributed to excess weight. Central obesity is a primary driver
of increased cardiometabolic risk due to its lipotoxicity effects, promoting a
proinflammatory state that facilitates insulin resistance and beta cell dysfunction. A high
waist circumference measurement, indicative of central obesity, is associated with increased
risk of cardiovascular diseases and T2D, and is a stronger predictor of T2D than BMI. BMI has
limitations as an indicator of adiposity since it doesn't distinguish lean from fat mass, and
does not indicate body fat distribution. Conventionally, continuous energy restriction (CER)
diets have been used for weight loss, which consist of a constant daily energy deficit
relative to total energy expenditure. The impact on weight loss and health of an intermittent
energy restriction (IER) approach has only rarely been investigated (although the "5:2 diet"
has been popularised in lifestyle books aimed at the general public). An IER diet consists of
a predefined period of time severely restricting energy intake, alternated with a period of
greater energy intake. This approach was shown to confer metabolic benefits in overweight and
obese women at risk of breast cancer with baseline BMI of 2445 (Harvie et al., 2013Íž Harvie
et al., 2011).
Rationale: An IER diet using meal replacements (VLCD foodpacks used as total dietary
replacements for 2 consecutive days each week, and a food-based energy-restricted diet for
the other 5 days of the week) may modify cardio-metabolic disease risk factors compared to an
energy-matched CER diet.
Research question: In centrally obese subjects, assessed by a high waist circumference
measurement, does adherence to an IER diet have enhanced cardio-metabolic benefits compared
to a CER diet? Hypothesis: Increases in insulin sensitivity following a 4 week dietary
intervention with an IER weight loss programme will be greater compared to a standard CER
programme.
Objectives:
1. A randomised controlled parallel design trial will determine the impact of a short-term
IER diet compared to a CER diet on primary outcome variables (insulin sensitivity) in
healthy subjects with a high waist circumference.
2. To assess the impact of an IER diet on secondary outcome variables, including body
composition, heart rate variability (HRV, a measure of cardiac autonomic function,
including parasympathetic and sympathetic activity), blood pressure, vascular function,
other markers of insulin resistance, inflammation/adipokines, plasma lipid profile,
plasma norepinephrine, ketosis, the gut microbiome and cognitive function in healthy
subjects with a high waist circumference.
;
Status | Clinical Trial | Phase | |
---|---|---|---|
Completed |
NCT04105075 -
COPD in Obese Patients
|
||
Recruiting |
NCT04877548 -
Powdered Fermented Fruits for Glycemia Reduction
|
N/A | |
Completed |
NCT05387174 -
Nursing Intervention in Two Risk Factors of the Metabolic Syndrome and Quality of Life in the Climacteric Period
|
N/A | |
Active, not recruiting |
NCT02558920 -
Meta-analyses of Food Sources of Fructose-Containing Sugars and Obesity
|
||
Recruiting |
NCT04043520 -
Bioenergetic Effects of Aging and Menopause (BEAM)
|
Phase 4 | |
Completed |
NCT02217423 -
Abdominal Circumference and Cardiorespiratory Repercussions in Patients Submitted to Physical Therapy
|
N/A | |
Completed |
NCT06290674 -
Extracorporeal Shockwave on Abdominal Adiposity and Lipid Profile
|
N/A | |
Not yet recruiting |
NCT05004558 -
Effects of Remote-based Resistance Training on Cardiometabolic Risk Factors, Cognitive Function, and Quality of Life in Adults Living With Alzheimer's Disease and/or Related Dementias
|
N/A | |
Completed |
NCT04621032 -
Obstructive Sleep Apnea Destabilizes Myocardial Repolarization Homogeneity
|
||
Completed |
NCT03347604 -
Effect of Body Position on Spirometry in Abdominal Obesity.
|
||
Completed |
NCT02654535 -
Meta-analyses of Nuts and Risk of Obesity
|
||
Completed |
NCT03805516 -
Central Obesity and Cancer Prevention for Chinese American Women
|
N/A | |
Completed |
NCT03523403 -
Obesity-related Health Benefits of Apples
|
N/A | |
Terminated |
NCT03700827 -
Effects of Aerobic and Resistance Training on Abdominal Fat Loss
|
N/A | |
Terminated |
NCT03138369 -
Vestibular Stimulation to Trigger Adipose Loss Clinical Trial
|
||
Completed |
NCT01716819 -
Role of the Renin Angiotensin Aldosterone System in the Mechanisms of Transition to Heart Failure in Abdominal Obesity
|
N/A | |
Completed |
NCT05612282 -
The Impact of the Distribution of Adipose Tissue on the Occurrence of Metabolic Disorders and the Level of Cardiopulmonary Fitness
|
||
Terminated |
NCT03115385 -
Probiotics and the Gut Microbiome in Obese Hispanic Youth
|
N/A | |
Completed |
NCT04911582 -
Does the Bioactive Substance in Coffee, Cafestol, Have Preventive Properties on Type-2-diabetes? (Acute Substudy)
|
N/A | |
Completed |
NCT04754464 -
Clinical Study on the Effect of a Synbiotic on Body Fat Mass
|
N/A |