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Effect of Oral Carbohydrate on Serum S-100β Protein and Development of Postoperative Delirium in Elderly Patients

Inflammation Clinical Trial

Official title:
Effect of Oral Carbohydrate on Serum S-100β Protein and Development of Postoperative Delirium in Elderly Patients

Clinical Trial Summary

This study is to evaluate the effects of preoperative carbohydrate intake on perioperative neuroinflammation and development of delirium.

Clinical Trial Description

Perioperative insulin resistance may primarily contribute to development of postoperative delirium in high risk patients. Preoperative administration of oral carbohydrate reduces insulin resistance. The investigators aimed to investigate the influence of carbohydrate loading on the serum level of S-100β, a surrogate marker of delirium, and the incidence of postoperative delirium in elderly patients. ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT02706522
Study type Interventional
Source Gangnam Severance Hospital
Contact
Status Completed
Phase N/A
Start date October 24, 2016
Completion date January 26, 2017
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