Inflammation Clinical Trial
Official title:
Dairy Attenuation of Oxidative and Inflammatory Stress in Metabolic Syndrome
Forty overweight and obese subjects (BMI 25-39.9) with metabolic syndrome will be randomized to inadequate dairy (<0.5 serving/day) and adequate dairy (3.5 servings/day) weight maintenance (eucaloric) diets for 12 weeks. Body weight will be measured weekly and body composition (via dual X-ray absorptiometry), insulin sensitivity index, plasma lipids and calcitrophic hormones will be measured at weeks 0, 4 and 12 of the dietary intervention. Oxidative burden will be assessed by measurement of plasma malonaldehyde, 8-isoprostane F2α and oxidized LDL and inflammatory stress will be assessed by measurement of IL-6, IL-15, MCP, C-reactive protein, adiponectin and TNF-α levels in plasma at 0, 1, 4 and 12 weeks). An additional global evaluation of diet-induced changes in cytokines will be conducted using cytokine protein arrays to profile relative changes in 36 additional potentially relevant cytokines. All data will be analyzed via two-factor (diet X obesity status) multivariate analysis of variance (MANOVA)
This study is designed to determine the effects of a dairy-rich diet on oxidative and
inflammatory stress in metabolic syndrome patients in the presence and absence of obesity.
Forty overweight and obese subjects (BMI 25-39.9) with metabolic syndrome as defined by NCEP
ATP III criteria will be randomized to inadequate (0-0.5 daily serving) or adequate (3.5
servings) dairy diets in the presence of a eucaloric weight maintenance diet for 12 weeks.
All subjects will undergo a 14-day lead-in period to establish a stable baseline of dietary
and physiological measures (described below), followed by the 12-week intervention period.
Baseline dietary assessments will be conducted by the project dietitian during the two-week
lead-in period which will be used to provide an initial estimate of a maintenance level of
caloric intake. This will be refined by calculating energy needs using DRI equations for
calculation of age- and physical activity (PA) adjusted total energy expenditure (TEE) for
men and women. Energy requirements will be confirmed via measurement of resting metabolic
rate via indirect calorimetry.
Subjects will be given diets isocaloric to those consumed during the lead-in period, with
macronutrient and fiber levels maintained equivalent at levels approximating the estimated
U.S. average (described in Diets section). Subjects on the inadequate dairy diets will be
assigned diets containing < 600 mg Ca/day and <0.5 daily serving of dairy foods, and
subjects on the adequate dairy diets will be assigned diets containing 1200 - 1400 mg Ca/day
and 3.5 daily servings of dairy (milk, yogurt, hard cheese). Two of the three dairy servings
consumed daily by those on the high dairy diet will be milk and/or yogurt to ensure
sufficient consumption of whey proteins. All subjects will be provided individual
instruction, counseling and assessment from the study dietitian regarding dietary adherence
and the development and reinforcement of strategies for continued success, and diets will be
monitored weekly. Physical activity will be assessed using pedometer counts and maintained
at approximately pre-study levels throughout the study. Pedometer counts will be recorded
daily for the 14-day lead-in period and the value averaged to provide a pre-study baseline.
Subjects will be asked to maintain the same level of activity (plus or minus 500 steps/day)
and will use pedometers for self-assessment. Pedometer counts will be recorded and provided
to the study staff on a weekly basis, along with the diet records.
Body weight, waist circumference, and blood pressure will be measured weekly and body
composition (via dual X-ray absorptiometry) will be measured at weeks 0, 4 and 12 of the
dietary intervention. Resting metabolic rate and respiratory quotient will be assessed at
weeks 0 and 12. Oxidative burden will be assessed by measurement of plasma malonaldehyde,
8-isoprostane F2α and oxidized LDL at weeks 0, 1, 4 and 12, and inflammatory stress will be
assessed by measurement of IL-6, IL-15, MCP, C-reactive protein, adiponectin and TNF-α
levels in plasma at the same time intervals. Glucose tolerance, HOMAIR, fasting plasma
lipids, PTH and 1,25-(OH)2-D levels will be determined at the same time intervals (0, 4, and
12 weeks). All data will be analyzed via two-factor multivariate analysis of variance
(MANOVA).
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Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Open Label, Primary Purpose: Basic Science
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