Health Behavior Clinical Trial
— ATONUOfficial title:
Evaluation of Integrated Agriculture and Nutrition Sensitive Interventions for the African Chicken Genetic Gains (ACGG) Program in Ethiopia
NCT number | NCT03152227 |
Other study ID # | HSPH-16-0912 |
Secondary ID | |
Status | Completed |
Phase | N/A |
First received | |
Last updated | |
Start date | November 2016 |
Est. completion date | May 8, 2018 |
Verified date | August 2018 |
Source | Harvard School of Public Health |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
This study aims at evaluating the impact of integrating nutrition sensitive behavioral change communication (BCC) in the context of increased household production of chicken and eggs on women and children diet.
Status | Completed |
Enrollment | 2117 |
Est. completion date | May 8, 2018 |
Est. primary completion date | May 8, 2018 |
Accepts healthy volunteers | No |
Gender | Female |
Age group | 15 Years to 49 Years |
Eligibility |
Inclusion Criteria: Households in one of the two ACGG treatment arms will be eligible for inclusion if they meet all of the following criteria: 1. Are participating in the ACGG program 2. Have at least one woman of reproductive age (18-49 years at enrollment) or emancipated minor (girl aged 15 to less than 18 years) 3. Plan to remain in the study area throughout the study duration 4. Provide informed consent. Households in the control arm will be eligible for inclusion if they meet all of the following criteria: 1. Meet the criteria for participating in the ACGG program, namely, they have produced chickens for at least two years and are currently keeping no more than 50 chickens with interest to expand production in the future 2. Have at least one woman of reproductive age (18-49 years at enrollment) or emancipated minor (girl aged 15 to less than 18 years) 3. Plan to remain in the study area throughout the study duration 4. Provide informed consent. Exclusion Criteria: - Households will be excluded if they fail to meet any of the criteria listed above |
Country | Name | City | State |
---|---|---|---|
Ethiopia | Addis Continental Institute of Public Health (ACIPH) | Addis Ababa |
Lead Sponsor | Collaborator |
---|---|
Harvard School of Public Health | Addis Continental Institute of Public Health, Food, Agriculture and Natural Resources Policy Analysis Network, International Livestock Research Institute |
Ethiopia,
Balarajan Y, Ramakrishnan U, Ozaltin E, Shankar AH, Subramanian SV. Anaemia in low-income and middle-income countries. Lancet. 2011 Dec 17;378(9809):2123-35. doi: 10.1016/S0140-6736(10)62304-5. Epub 2011 Aug 1. — View Citation
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Iannotti LL, Lutter CK, Bunn DA, Stewart CP. Eggs: the uncracked potential for improving maternal and young child nutrition among the world's poor. Nutr Rev. 2014 Jun;72(6):355-68. doi: 10.1111/nure.12107. Epub 2014 May 7. Review. — View Citation
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Leroy JL, Frongillo EA. Can interventions to promote animal production ameliorate undernutrition? J Nutr. 2007 Oct;137(10):2311-6. Review. — View Citation
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Sudfeld CR, McCoy DC, Danaei G, Fink G, Ezzati M, Andrews KG, Fawzi WW. Linear growth and child development in low- and middle-income countries: a meta-analysis. Pediatrics. 2015 May;135(5):e1266-75. doi: 10.1542/peds.2014-3111. Epub 2015 Apr 6. Review. — View Citation
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* Note: There are 11 references in all — Click here to view all references
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Diet quality for women and emancipated minors using the standard FAO/FANTA MDD-W dietary diversity score questionnaire, | For each woman or emancipated minor in each study group (ACGG alone, ACGG plus ATONU, and Control), the number of food groups consumed in the previous day, out of the 10 food groups listed on the standard FAO/FHI360 MDD-W dietary diversity score questionnaire | 18 months | |
Secondary | Diet quality for young children using the standard dietary diversity score questionnaire developed by the by Food and Nutrition Technical Assistance Project and Academy for Educational Development. | For each young child in each study group (ACGG alone, ACGG plus ATONU, and Control), the number of food groups consumed in the previous day, out of the 8 groups listed (FGI-8) on the standard dietary diversity score questionnaire developed by Food and Nutrition Technical Assistance Project and Academy for Educational Development. The dietary diversity score is based on consumption of 8 food groups in the past 24 hours. | 18 months | |
Secondary | Anemia in women and emancipated minors as defined by hemoglobin (Hb) levels cut off points of Hb < 12 g/dl for non pregnant women and Hb < 11g/dl for pregnant women | Defining Anemia in women and emancipated minors in the three study groups (ACGG alone, ACGG plus ATONU, and Control) using Hb cut off adjusted for altitude as per the WHO 2011 guidelines | 18 months | |
Secondary | Anemia in children as defined by hemoglobin (Hb) levels cut off points of Hb < 11 g/dl | Defining Anemia in children in the three study groups (ACGG alone, ACGG plus ATONU, and Control) using Hb cut off adjusted for altitude as per the WHO 2011 guidelines | 18 months | |
Secondary | Body Mass Index (BMI in kg/m^2 ) for women and emancipated minors in the three study groups (ACGG alone, ACGG plus ATONU, and Control) | For each woman and emancipated minor, BMI will be calculated by dividing body weight(kg) by the square of participant height (m^2). BMI values will be analyzed as continuous data. | 18 months | |
Secondary | Growth in height for children (Height for Age) in the three study groups (ACGG alone, ACGG plus ATONU, and Control) | Height for age will be assessed and presented as Z scores as per the WHO children height for age growth charts for boys and girls | 18 months | |
Secondary | Weight in children (Weight for Age) in the three study groups (ACGG alone, ACGG plus ATONU, and Control) | Weight for age in children will be assessed and presented as Z scores as per the WHO children weight for age charts for boys and girls | 18 months |
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