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Athlete Whey Protein Sensitivity: Prevalence and Performance

Food Intolerance Clinical Trial

Official title:
Athlete Whey Protein Sensitivity: Prevalence and Performance

Clinical Trial Summary

The objective of this study is to identify the prevalence of whey protein sensitivity in UIW athletes and to assess the effectiveness of 4-weeks of whey versus plant-based protein supplementation on athletic performance and recovery, specifically in those with whey sensitivity.

Clinical Trial Description

Dependent t-tests and repeated measures analysis of variance (ANOVA) will offer comparative analyses between whey and plant protein conditions in subjects with and without whey sensitivity. Symptom questionnaires, perceived performance questionnaires, wearable fitness tracking data, and strength test results will be compared across all four conditions (baseline, washout, whey supplementation, and plant supplementation). Related variables will be analyzed using GLM univariate, multivariate, and repeated measures. The overall multivariate Wilks' Lambda and Greenhouse-Geisser univariate p-levels will be reported. Differences among groups will be determined using Tukey's least significant differences (LSD) post hoc analyses. ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT05482997
Study type Interventional
Source University of the Incarnate Word
Contact
Status Enrolling by invitation
Phase N/A
Start date January 16, 2023
Completion date December 31, 2023
View Details
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