Diabetes Mellitus Clinical Trial
Official title:
Transplantation of Microbes of Fecal Origin for Prevention and Treatment of Metabolic Syndrome and Non Alcoholic Fatty Liver Disease
Non-alcoholic fatty liver disease (NAFLD) occurs when excess fat is deposited in the liver. Almost all patients also have obesity and insulin resistance (the inability of the body to effectively use insulin). Obesity and NAFLD are intricately intertwined and are increasing in incidence. While weight loss is the most effective therapy for NAFLD, the investigators' efforts are failing and in the next generation it will become the most common cause of liver failure in Canada. Recently, researchers have focused on the potential use of altering the composition of bacteria in the gut (microbiome) to alter absorption of energy from food, deposition of fat and resistance to insulin. This study will determine if transplantation of bacteria from the stool of a healthy volunteer into an individual with metabolic syndrome and NAFLD (i.e. fecal microbiota transplant/FMT) can alter insulin resistance and reduce the amount of fat deposited in the liver. FMT is being studied to treat several clinical conditions and is now standard of care for the treatment of refractory Clostridium difficile infection. Investigators are proposing a randomized controlled pilot study of FMT in 21 patients to determine the feasibility and to inform us of changes needed for a larger study.
Obesity and obesity-related disorders such as metabolic syndrome, Type 2 Diabetes (DM2), and
NAFLD are of increasing concern worldwide. Metabolic syndrome refers to the clustering of 3
out of 5 parameters - abdominal obesity, elevated blood pressure, elevated fasting glucose,
elevated triglyceride level, and low high-density lipoprotein cholesterol (HDL-C) level. The
prevalence of metabolic syndrome is approximately 20-25% in North America. Those with
metabolic syndrome are at increased risk for DM2 and cardiovascular disease.
Metabolic syndrome, DM2 and NAFLD are all marked by insulin resistance and are intricately
linked with obesity. NAFLD is currently the most common liver disease in developed countries
such as Canada. About 10-20% of patients with NAFLD progress to non-alcoholic steatohepatitis
(NASH) which is characterized by inflammation and fat deposition. Unfortunately, NASH is a
major cause of cirrhosis in North America.
Gut Microbiota, Obesity, DM2, and NAFLD Very strong support for the hypothesis of the gut
microbiome inducing insulin resistance was found in a recent randomized control trial which
showed that fecal transplantation from lean healthy donors into human patients with metabolic
syndrome resulted in improved insulin sensitivity. This improvement correlated to an increase
in the prevalence of butyrate-producing bacteria. Since butyrate helps prevent programmed
cell death in the mucosal cells of the colon, preserving the integrity of the intestinal
mucosa may prevent migration of endotoxin from the gut to the liver and induction of insulin
resistance. Larger metagenome wide association studies of the fecal microbiome confirmed this
finding that butyrate-producing bacteria including Clostridiales spp,C. rectales,
Faecalibacterium prausnitzii, Roseburia intestinalis and R.inulinvorans appear to be less
prevalent in DM2 than in healthy controls.
Differences in the microbiome between obese patients and those with DM2 versus those with a
normal body mass index have been reported in many publications. There is evidence that the
altered flora can increase the efficiency of release of calories from food. In a study of
obese human twins, the decrease in Bacteroidetes proportion with increase in Firmicutes
proportion correlated with the enrichment of microbial genes encoding key enzymes involved in
carbohydrate metabolism, potentially leading to increased digestion of food and supply of
energy in the form of short chain fatty acids (SCFA) to the host. Transfer of the gut
microbiota from obese mice or from obese humans into germ-free mice reproduced the obese
phenotype. Differences in microbiota composition have even been documented between children
with obesity and those children who are lean, suggesting that microbiota changes may occur
early in life. Decrease in the ratio of the number of firmicutes/bacteroidetes were
associated with weight loss in humans. Other human gut organisms such as Akkermansia
muciniphilia and Enterobacter cloacae B29 have been implicated with obesity and DM2. A high
concentration of gut Beta proteobacteria was associated with the development of diabetes
possibly via an inflammatory response incited by the endotoxin within these Gram negative
rods. In fact antibiotic administration in some animal models has led to reduced numbers of
both aerobic and anaerobic bacteria which increases insulin sensitivity as well as in plasma
adiponectin levels, which correlate with insulin sensitivity. Changes in the gut microbiota
associated with obesity have been found to activate Toll like receptors and thus GI
inflammation with resulting insulin resistance. Very recently it was found that artificial
sweeteners despite being "no-calorie" can exacerbate glucose intolerance, the effect mediated
via a change in the microbiome.
Compared to both healthy controls and simple steatosis patients, patients with NASH have a
lower percentage of the phylum Bacteroidetes, a finding similar to that of the gut microbial
flora in obese human subjects. Microbial fermentation products like ethanol in the gut are
key factors to induce obesity in mice and may be related to the pathogenesis of fatty liver
disease. Elevated systemic ethanol levels even in the absence of any ethanol ingestion have
been noted in patients with NASH compared to controls, suggesting that ethanol-producing
microbes might be related to the pathogenesis of NASH in humans.Certain microbiomes can also
lead to higher monosaccharide absorption from the gut lumen, which can promote de novo fatty
acid and triglyceride production in the liver. It has been found that the hepatic kupffer
cell activation in mice seems to contribute to the pathogenesis of NAFLD and that this can be
induced by microbial endotoxin-related chronic inflammation. Chronic endotoxemia is
associated with the severity of NAFLD. Increased intestinal permeability has similarly been
documented in DM2 and metabolic syndrome and likely plays a key role in the pathophysiology
of these disorders. Overall these findings suggest that preventive or therapeutic
interventions such as fecal transplantation may lead to improvement in the status of obesity,
metabolic syndromes, and NASH or NAFLD,and possibly even atherosclerosis.
Fecal Microbial Transplantation has been used extensively in humans with recurrent
C.difficile infection and has been found to be safe, effective and well tolerated. Frozen
stool has been found to be equally safe and effective to fresh stool for transplant. This
procedure has become well accepted and is now considered the standard of practice for
patients with recurrent C.difficile, and is included in newer practice guidelines. Its use in
metabolic syndromes is new, but the safety data from the much larger experience in patients
with C.difficile is very reassuring.
Goal:
• To determine the impact of alterations of the gut microbiome on parameters of insulin
resistance and on liver fat content.
Rationale:
As mentioned in the background review there is extensive animal and also moderately extensive
human studies demonstrating that alteration in the microbiome is associated with metabolic
syndrome and NAFLD. There is also extensive biochemical rationale for why microbiome changes
could lead to the changes in the metabolic outcomes in humans.
Justification of Innovation:
The inability of existing therapies to control weight gain, obesity and associated liver
diseases in individuals with metabolic disorders is a major public health concern. The
potential of gut microbial alteration to prevent and control metabolic disorders (duplicating
the success of FMT for Clostridium difficile infection) would be an important advance. This
will be a proof of concept study which will enable further more targeted innovations of the
gut microbiome to control the metabolic syndrome and NAFLD.
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