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Wheat Sensitivity clinical trials

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NCT ID: NCT02572908 Completed - Clinical trials for Irritable Bowel Syndrome

Effects of Wheat Breads on Symptoms of IBS, a Pilot Study

Wheat-IBS
Start date: August 2015
Phase: N/A
Study type: Interventional

This is randomized pilot study comparing tolerability of yeast-baked wheat bread and sourdough wheat bread in irritable bowel syndrome.