Clinical Trials Logo

Clinical Trial Summary

In current practice, there are various nutritional risk scores and diagnostic tools which are used in both inpatient and outpatient settings,however, in some cases, these tools cannot be used due to lack of data. That's why a tool that doesn't require any anthropometric parameters, such as a visual food intake scale, could be useful to for medical and paramedical staff. In this way, a larger proportion of the paediatric population could benefit from nutritional screening.


Clinical Trial Description

HAS defines undernutrition as a state of nutritional imbalance, characterized by a negative energy and/or protein balance. This negative balance may be linked to a deficit in isolated intake and/or an increase in energy and/or protein expenditure. In current practice, there are various nutritional risk scores and diagnostic tools which are used in both inpatient and outpatient settings. Practitioners can use discs to quickly and easily determine BMI, which corresponds to the ratio of Weight (Kg) / Height² (m). However, in some cases, these tools cannot be used due to lack of data. That's why a tool that doesn't require any anthropometric parameters could be useful to for medical and paramedical staff. In this way, a larger proportion of the paediatric population could benefit from nutritional screening. In adults, a visual food intake scale exists and has been validated for screening for nutritional risk. The hypothesis of this study is that the visual food intake scale could be a good tool for screening for nutritional risk in paediatrics ;


Study Design


Related Conditions & MeSH terms


NCT number NCT06026059
Study type Observational
Source University Hospital, Toulouse
Contact
Status Completed
Phase
Start date July 6, 2020
Completion date October 6, 2022

See also
  Status Clinical Trial Phase
Recruiting NCT06084715 - The INSTITUT Study
Recruiting NCT05608707 - APPETITE: Plant Protein and Exercise Solutions for the Prevention of Undernutrition in Older Adults. N/A
Completed NCT01977950 - Nutritional Risk and Nutritional Care Practices in the Hospitalized Elderly N/A
Completed NCT01197768 - A Multi-Component Behavioral Nutrition Intervention for Homebound Elderly N/A
Active, not recruiting NCT02463565 - Assessment of Food Intake in Hospitalized Patients N/A
Not yet recruiting NCT05517395 - The Effectiveness of HBM-based Education Program on Improve Knowledge and Behaviors N/A
Recruiting NCT05473312 - Women Supporting Women to Improve Infant and Child Feeding Practices N/A
Recruiting NCT05094024 - Shelf-Stable MDCF-2 for Children With Undernutrition N/A
Completed NCT04105621 - Westlake Personalized Nutrition and Health Cohort for Drug Addicts
Completed NCT02213393 - Cater With Care Effect Study N/A
Completed NCT02141256 - Can Protein Intake be Increased by Offering Protein-enriched Foods and Drinks? N/A
Active, not recruiting NCT03450174 - Effectiveness of Multiple Micro-nutrient Fortified Fudge on Nutritional Status of 3-5 Years of Age Children N/A
Completed NCT05574842 - The Effect of Double Duty Interventions on Double Burden of Malnutrition Among School Adolescents in Ethiopia N/A
Recruiting NCT05952479 - The Comparison of Handgrip Strength, Lean Mass, and Blood Pressure in Primary School Children Aged 8-10 Years Old With Undernutrition and Normal Nutritional Status
Completed NCT04640389 - Rural-urban Disparities in the Nutritional Status of Younger Adolescents in Tanzania.
Completed NCT03378141 - Maternal Nutrition Interventions in Uttar Pradesh, India N/A
Completed NCT03211845 - Feasibility of Nutritional Telemonitoring in Elderly Home Care Patients N/A
Completed NCT02496247 - Canned Herring for Prevention of Childhood Malnutrition During the Early Rainy Season in Rural Guinea-Bissau N/A
Completed NCT02656186 - Supplementation With Nutrients Modulating IGF-1 and Cytokines in Elderly People at Risk of Undernutrition Phase 3
Completed NCT02476110 - The ONSHUG Survey : A Quality Care Programme N/A