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Clinical Trial Details — Status: Terminated

Administrative data

NCT number NCT03867006
Other study ID # 18CH036
Secondary ID 2018-A00712-53
Status Terminated
Phase N/A
First received
Last updated
Start date February 8, 2019
Est. completion date October 31, 2022

Study information

Verified date April 2023
Source Centre Hospitalier Universitaire de Saint Etienne
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Muscle wasting has a multifactorial origin, including decreased physical activity, malnutrition, loss of post-incident muscle recovery abilities, and decreased ability to regenerate muscle. Among the strategies tested to improve the production of proteins and thus muscle is the supplementation of whey proteins. However this strategy does not seem sufficient and optimal to avoid muscle wasting and it must be complemented by a complementary action. Muscle protein degradation also occurs during the nocturnal fasting periods to provide amino acids for energy purposes and to produce glucose, essential for vital organs. The preservation of the benefit of whey intake during meals could therefore be optimized by reducing the use of muscle proteins for energy purposes during the night.


Description:

In this study, three arms will be studied for 3 months: 1 control group, 1 group with whey supplementation at lunch, and 1 group with whey supplementation at lunch and an energy bolus before bedtime. Actions include weight and body composition monitoring, nutritional status and muscle function, as well as mechanistic.


Recruitment information / eligibility

Status Terminated
Enrollment 6
Est. completion date October 31, 2022
Est. primary completion date October 31, 2022
Accepts healthy volunteers No
Gender All
Age group 65 Years and older
Eligibility Inclusion Criteria: - Resident on the Accommodation Establishments for Dependent Elderly Persons on the Mutuality of Loire, France - Risk of undernutrition or moderate undernutrition with one of the following criteria : - Either 5-10% of weight loss in 1 month or 10-15% in 6 months. - Or Body Mass Index (BMI) between 16 and 21 - Or Albumin levels between 30 and 35 g/L - Or global Mini Nutritional Assessment (MNA) test between 17 and 23.5 - Or Short Emergency Geriatric Assessment (SEGA) Score >8 Exclusion Criteria: - Sub-acute pathology (flu, gastroenteritis, bacterial infections ...) or trauma (fracture, surgery ...) in the 30 days prior to inclusion. - Hepatocellular insufficiency - Heart failure with decompensation - Severe dementia, - Insulin-treated diabetes - Renal insufficiency (clearance <30 ml / min) - Long-term cortico-therapy - Cancer undergoing chemotherapy treatment or/and radiotherapy - Gastrointestinal pathology, - Diet incompatible with the nutritional protocol (intolerance to milk or lactose, vegetarians, vegans, ...) - Motor disability leading to the impossibility of doing muscle function tests.

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Protein
In addition to their normal meal, patients will eat 30g of whey protein every lunch during 90 days.
Protein and Carbohydrate
In addition to their normal meal, patients will eat 30g of whey protein every lunch during 90 days and eat 60g of carbohydrates 2h after every diner during 90 days.

Locations

Country Name City State
France EHPAD Cité des Aînés Saint-Étienne
France EHPAD La Cerisaie Saint-Étienne
France EHPAD Le Soleil Saint-Étienne

Sponsors (3)

Lead Sponsor Collaborator
Centre Hospitalier Universitaire de Saint Etienne Bioparhom, France, Regional Council of Auvergne-Rhône-Alpes

Country where clinical trial is conducted

France, 

Outcome

Type Measure Description Time frame Safety issue
Primary Appendicular lean body mass (gramme) Comparison appendicular lean body mass between the day of inclusion and 90 days after. It is measuring by Dual Energy X-ray Absorptiometry (DEXA). Days 0 and 90
Secondary total body composition Correlation between Dual Energy X-ray Absorptiometry (DEXA) results and bioelectrical impedance analysis results to determine total body composition. Days 0, 45 and 90
Secondary Plasma albumin level (g/l) blood sample. Days 0, 45 and 90
Secondary Frailty screening tool Determination of fragility status. 3 status : Dependent, Fragile, Robust Days 0 and 90
Secondary Mini Nutritional Assessment score Determine nutritional status. Score : 0-30 Days 0 and 90
Secondary Inflammatory status Analysis of inflammatory status by blood sample results. C-reactive protein (CRP), Interleukin 6 (IL-6), Tumor necrosis factor (TNFa), monocyte chemoattractant protein 1 (MCP1) Days 0, 45 and 90
Secondary Hand Grip test (N) Analysis of muscle function tests. Days 0 and 90
Secondary 6 minutes walk test (m) Analysis of muscle function tests. Days 0 and 90
Secondary Maximal voluntary contraction of quadriceps (N) Analysis of muscle function tests. Days 0 and 90
Secondary Get up-and-go test (s) Analysis of muscle function tests. Days 0 and 90
Secondary Profiles of the differential expression of potentials biomarkers Analysis of profiles of the differential expression of potentials biomarkers by results of blood sample with heparin, urine sample and white blood cells. Days 0, 45 and 90
Secondary microbiota Analysis of microbiota by stool sample results. Days 0 and 90
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