Sleep Clinical Trial
— STEAMOfficial title:
Impact of Well-Timed vs. Mis-timed Sleep Extension on Adolescents' Dietary Intake
NCT number | NCT04992611 |
Other study ID # | R01HL147915 |
Secondary ID | |
Status | Recruiting |
Phase | N/A |
First received | |
Last updated | |
Start date | July 16, 2021 |
Est. completion date | August 2024 |
There is strong reason to believe that sleep promotion during adolescence could yield long-term health rewards; the investigators' data show that, when they get more sleep, Morning Larks have impressively reduced intake of overall calories and foods high in glycemic load that are linked to long-term health risk. Before that can be translated into major public health interventions, however, the field needs to understand why similar changes in sleep had no effect, or even an adverse effect, on adolescent Night Owls. This experimental study will clarify why there have been such discrepant effects across Morning Larks and Night Owls, with the goal of more broadly harnessing the promise of improved sleep in the prevention of obesity and long-term morbidity.
Status | Recruiting |
Enrollment | 204 |
Est. completion date | August 2024 |
Est. primary completion date | August 2024 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 14 Years to 18 Years |
Eligibility | Inclusion Criteria: Healthy adolescents (any sex, gender, race, or ethnicity) aged 14-18 years, inclusive Exclusion Criteria: 1. Obesity, because findings are meant to inform obesity-prevention efforts 2. Use of a psychiatric medication or other drug with known effects on sleep, weight, or dietary behaviors. 3. Intellectual disability (aka mental retardation) 4. Symptoms of insomnia, obstructive sleep apnea or periodic limb movement disorder, which could mask the effects of the sleep manipulation. 5. Work or other obligations that require bedtime later than 9:30 pm or waking prior to 10 am (earliest bedtime and latest rise time possible during sleep extension) during the final week of the study, or other scheduling obligations that preclude participation. 6. Daily consumption of >1 coffee or "energy drink" or >2 caffeinated sodas. 7. Currently diagnosed neurologic illness, history of seizures, or history of head injury resulting in loss of consciousness >1 min. 8. Refusal to refrain from automobile driving during the sleep restriction period of the study. 9. Symptoms of clinical depression, bipolar disorder, or psychosis. |
Country | Name | City | State |
---|---|---|---|
United States | Cincinnati Children's Hospital Medical Center | Cincinnati | Ohio |
Lead Sponsor | Collaborator |
---|---|
Children's Hospital Medical Center, Cincinnati | Rush University |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Overall Caloric Intake via 24-hr recall interviews using the United States Department of Agriculture (USDA) Multiple Pass Method | Trained interviewers will engage adolescents in 30-min interviews regarding food consumption over the previous 24-hr periods. This method has been validated in youth against doubly labeled water and weighed diet diaries. Such interviews are relatively unobtrusive, measure the nature, timing, and volume eaten, and allow for professional cuing to promote recall accuracy. Recall interviews will be conducted blind to the alignment vs. misalignment randomization, as will conversion to nutritional data via Nutrition Data Systems for Research software.
Prior research suggests that dietary recall data are most reliable when averaged across several days within a given condition. Accordingly, participants will undergo three recalls across the multi-day sleep extension condition, with data from the three recalls averaged together. The primary outcome measure for Aim 1 will be average caloric intake across recalls during sleep extension. |
Through Study completion, up to 3 weeks for any given participant. | |
Primary | Glycemic load consumed, as measured via 24-hr recall interviews | The primary outcome for Aim 2 is the averaged daily glycemic load of foods consumed per day during the sleep extension condition, based on the same dietary recall interview procedures described above. Glycemic load moves beyond calorie counts to instead index how much the consumed food induces large swings in blood sugar, which is an independent risk factor for chronic health condition. | Through Study completion, up to 3 weeks for any given participant. |
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