Sepsis Syndrome Clinical Trial
Official title:
Comparison Between Two Different Proportions of Omega-3- and Omega-6-Fatty Acids in the Parenteral Nutrition of Critically Ill Patients
NCT number | NCT00142220 |
Other study ID # | OMEGAVEN |
Secondary ID | |
Status | Completed |
Phase | Phase 4 |
First received | August 31, 2005 |
Last updated | September 8, 2006 |
Start date | January 2004 |
Verified date | September 2006 |
Source | University Medicine Greifswald |
Contact | n/a |
Is FDA regulated | No |
Health authority | Germany: Ethics Commission |
Study type | Interventional |
We study whether an increased proportion of omega-3-fatty acids (contained in fish oil) in the nutrition of critically ill patients reduces systemic inflammation.
Status | Completed |
Enrollment | 160 |
Est. completion date | |
Est. primary completion date | |
Accepts healthy volunteers | No |
Gender | Both |
Age group | N/A and older |
Eligibility |
Inclusion Criteria: - indication for parenteral nutrition Exclusion Criteria: - hypertriglyceridemia - coagulation disorder - decompensated liver cirrhosis or acute liver failure |
Allocation: Randomized, Endpoint Classification: Safety/Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double-Blind, Primary Purpose: Treatment
Country | Name | City | State |
---|---|---|---|
Germany | Internistische ITS | Greifswald |
Lead Sponsor | Collaborator |
---|---|
University Medicine Greifswald | Fresenius AG |
Germany,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | level of IL-6 in serum | |||
Primary | HLA-expression on monocytes | |||
Secondary | number of nosocomial infections | |||
Secondary | days on mechanical ventilation | |||
Secondary | duration of ICU stay | |||
Secondary | mortality | |||
Secondary | SOFA score |
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