Satiety Clinical Trial
Official title:
Effects of Snack Types on Acute Glucose and Insulin Response
The purpose of the present study was to determine the effects of different type of snack consumption on postprandial satiety, glucose, insulin, antioxidant capacity and anxiety in healthy subjects.
n/a
Status | Clinical Trial | Phase | |
---|---|---|---|
Recruiting |
NCT03380221 -
Effects of Fresh Watermelon Consumption on Satiety and Cardiometabolic Health
|
N/A | |
Completed |
NCT03293693 -
Intake of Beta-glucan and Postprandial Regulation of Blood Glucose Metabolism in Healthy Subjects
|
N/A | |
Completed |
NCT01999504 -
Gut Hormone Response After Paleolithic-type Meals
|
N/A | |
Completed |
NCT02379312 -
Comparison of the Satiety Effect of a Very Low Energy Foam With Normal Energy Foams
|
N/A | |
Completed |
NCT04075448 -
The Acute Effect of a Walnut Intervention on Cognitive Performance, Brain Activation, and Serum Markers of Inflammation in Young Adults
|
N/A | |
Active, not recruiting |
NCT03306927 -
Effect of Peas in Chili on Blood Glucose and Appetite Control
|
N/A | |
Active, not recruiting |
NCT03306706 -
Effect of Peas in Muffins on Blood Glucose and Appetite Control
|
N/A | |
Completed |
NCT00889993 -
Satiety Response After Mixed Fiber Doses
|
N/A | |
Completed |
NCT03490851 -
The Effect of a Breakfast Meal Containing Oat β-glucan on Food Intake at a Subsequent Meal in Normal-weight and Overweight Subjects
|
N/A | |
Completed |
NCT04862208 -
Breakfast Consumption and Energy Balance in Active Adult Males
|
N/A | |
Completed |
NCT04601025 -
The Effect of Different Types of Plant-Based Fiber in a Protein-Containing Meal During Satiety and Hunger States
|
N/A | |
Completed |
NCT02500069 -
Location Specific Differences in Intestinal Brake Activation
|
N/A | |
Completed |
NCT03648112 -
Effects of Beta-glucan From Barley and Oats on Glucose and Lipid Metabolism, and Satiety
|
N/A | |
Recruiting |
NCT04917913 -
Efficacy of a Digestive Enzyme Blend
|
N/A | |
Completed |
NCT03128684 -
The Effects of Lentil-containing Food Products on Satiety and Food Intake
|
N/A | |
Completed |
NCT03637829 -
Effect of Morning Snack on Cognitive Performance in Adults
|
N/A | |
Completed |
NCT03658681 -
Effect of Fat Quality on Glycemic Regulation and Gut Microbiota After a Short-time Intervention in Healthy Individuals
|
N/A | |
Recruiting |
NCT03957928 -
Effects of Fresh Mango Pulp Consumption on Satiety and Cardiometabolic Health
|
N/A | |
Active, not recruiting |
NCT02480582 -
The Impact of Snacks Which Vary Nutritionally in Their Satiating Potential on Measures of Appetite Control
|
N/A | |
Completed |
NCT02482545 -
Breakfast Meal Replacement
|
N/A |