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Clinical Trial Details — Status: Recruiting

Administrative data

NCT number NCT06005064
Other study ID # MASK
Secondary ID
Status Recruiting
Phase N/A
First received
Last updated
Start date November 1, 2023
Est. completion date October 2024

Study information

Verified date November 2023
Source University of Glasgow
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

This study will determine the effect of 6 months of supplementation with krill oil on muscle strength and mass in middle-aged adults. The study hypothesis is that krill oil supplementation will increase muscle strength and mass in middle-aged adults.


Recruitment information / eligibility

Status Recruiting
Enrollment 92
Est. completion date October 2024
Est. primary completion date June 2024
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 35 Years to 60 Years
Eligibility Inclusion Criteria: - Be 35-60 years old - Have a BMI of less than 35kg/m2 Exclusion Criteria: - People with diabetes, severe cardiovascular disease, seizure disorders, uncontrolled hypertension (>150/90mmHg at baseline measurement), cancer or cancer that has been in remission <5 years, ambulatory impairments which would limit the ability to perform assessments of muscle function, dementia, on anticoagulant therapy, and/or taking medication known to affect muscle (e.g., steroids). - People who have allergies to seafood, and/or regular consumption of more than 1 portion of oily fish per week. - People who perform regular (>1 day/week) resistance exercise training.

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Krill oil
Superba krill oil
Vegetable oil
Mixed vegetable oil

Locations

Country Name City State
United Kingdom University of Glasgow Glasgow

Sponsors (1)

Lead Sponsor Collaborator
University of Glasgow

Country where clinical trial is conducted

United Kingdom, 

Outcome

Type Measure Description Time frame Safety issue
Other Change in systemic inflammation Plasma levels of C-reactive protein, IL-1, IL-6, IL-8, IL-10, and TNF-a Change from baseline to 24 weeks
Other Change in muscle inflammation Muscle total protein levels of TNF-a, IL-1ß, IL-6, IL-8, MCP-1 and total and phosphorylated levels of NF?B, JNK1/2 and STAT3 Change from baseline to 24 weeks
Other Change in muscle anabolic signalling Muscle total and phosphorylated protein levels of mTOR, IRS-1, Akt, 4EBP-1, p70S6K, RPS6, FOXO-1, GSK3ß and total protein levels of MAFBx and MURF-1 Change from baseline to 24 weeks
Primary Change in knee extensor maximal isometric torque ( MVC) Knee extensor maximal isometric torque measured during a maximal voluntary contraction Change from baseline to 24 weeks
Secondary Change in fat mass Whole body fat mass measured by measured via bio-electrical impedance Change from baseline to 24 weeks
Secondary Change in lean mass Whole body lean mass measured by measured via bio-electrical impedance Change from baseline to 24 weeks
Secondary Change in omega-3 levels Red blood cell omega-3 levels Change from baseline to 24 weeks
Secondary Change in Grip strength Grip strength measured with a hand held dynamometer Change from baseline to 24 weeks
Secondary Change in Muscle thickness Vastus lateralis muscle thickness measured by ultrasound Change from baseline to 24 weeks
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