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Koji Product Supplementation' s Study — KPS  

Sarcopenia Clinical Trial

Official title:
The Effect of Black Soybeans Koji Product Supplementation on Nutrients Absorption and Anti-aging Effect in Elderly

Clinical Trial Summary

The present project is to identify the effect of black soy beans Koji product supplementation on nutrients absorption and anti-aging effect in elderly.

Clinical Trial Description

Previous studies show that supplementation of soy protein can effectively increase muscle mass and protein utilization. Besides, soy extracts and isoflavones can stimulate muscle growth by activating the anabolic pathway of muscle tubules. Black soybean is known to be rich in legume protein and isoflavones.We speculate that black soybean supplementation can improve the nutritional status and muscle mass of elderly people, thereby delaying the deterioration of muscular dystrophy in the elderly. Reduce the occurrence of debilitation in the elderly. ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT04951843
Study type Interventional
Source National Taiwan University Hospital
Contact
Status Completed
Phase N/A
Start date October 12, 2018
Completion date June 30, 2020
View Details
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