Inflammaging and Muscle Protein Metabolism

Sarcopenia Clinical Trial

Official title:

Effects of Low-grade Systemic Inflammation on Muscle Protein Synthesis and Breakdown in the Aged Skeletal Muscle.

Clinical Trial Details — Status: Completed

Administrative data

• NCT number: NCT03308747
• Other study ID #: INFLAMMAGING-UTH
• Status: Completed
• Phase: N/A
• Start date: September 1, 2017
• Est. completion date: May 30, 2018

Study information

• Verified date: October 2017
• Source: University of Thessaly
• Contact: n/a
• Is FDA regulated: No
• Study type: Interventional

Clinical Trial Summary

The development of a low-grade, chronic, systemic inflammation observed in the elderly (inflammaing) has been associated with increased risk for skeletal muscle wasting, strength loss and functional impairments. According to studies performed in animals and cell cultures increased concentrations of pro-inflammatory cytokines such as IL-6 and TNF-α as well as increased levels of hs-CRP lead to elevated protein degradation through proteasome activation and reduced muscle protein synthesis (MPS) via downregulation of the Akt-mTOR signaling pathway. However, evidence regarding the effects of inflammaging on skeletal muscle mass in humans is lacking. Thus, the present study will compare proteasome activation and the protein synthetic response in the fasted and postprandial period between older adults with increased systemic inflammation and their healthy control counterparts.

Description:

A total number of > 60 male, older adults aged 63-73 years will be initially screened for systemic levels of hs-CRP and IL-6. Of these, 24 individuals that will comply with the study criteria will be allocated to either a High (IL6: ≥ 1.7 pg/ml; hs-CRP: > 1.0 mg/L) (n=12) or a Low (IL6: < 1.7 pg/ml; hs-CRP: < 1.0 mg/L) (n=12) systemic inflammation group. Approximately 2 weeks before the experimental trial, anthropometry, resting metabolic rate (RMR), body composition (with DXA), sarcopenia status, functional capacity and the knee-extension one repetition maximum (1RM) will be assessed in individuals from both groups. In addition, levels of habitual physical activity will be assessed using accelerometry (over a 7-day period) and daily dietary intake will be monitored through 7-day diet recalls in all participants. 1 week before the experimental day an oral glucose tolerance test (OGTT) will be also performed over a 2-hour period, with blood sampling every 15min during the first hour and every 30min during the second hour. The day before the experimental trial, participants will consume 150ml of D2O 70% atom as a bolus. In the experimental day, participants will arrive at the laboratory after an overnight fast and a baseline blood sample and a muscle biopsy from vastus lateralis muscle will be collected. Immediately after, participants will perform 8 sets with 10 repetitions at 80% of 1RM and 2 min rest between each set, on a knee-extension machine. After exercise, they will ingest 0.4 g whey protein isolate/kg body weight as single bolus and then they will remain in a sitting position over a 3-hour period. Blood samples will be collected every 30min during the 3-hour postprandial period while a second muscle biopsy will be obtained at 3h.

Recruitment information / eligibility

• Status: Completed
• Enrollment: 44
• Est. completion date: May 30, 2018
• Est. primary completion date: February 15, 2018
• Accepts healthy volunteers: Accepts Healthy Volunteers
• Gender: Male
• Age group: 63 Years to 75 Years

Eligibility

Inclusion Criteria:

• Non-smokers.

• BMI =18.5 & BMI = 35 kg/m2.

• Moderately active but with no regular participation in heavy resistance exercise within the last 6 months.

• Absence of chronic disease (i.e. cancer, metabolic, cardiac, or neurological diseases).

• Free and independently living.

Exclusion Criteria:

• Organ failure (unstable, renal, respiratory, liver).

• Chronic use of corticosteroid medication.

• Recent use of antibiotics.

• Presence of frailty.

• Body weight variation over the past 6mo > 10% or weight loss of more than 3kg in the last 3 months.

• Use of anti-inflammatory or lipid-lowering medication (i.e., statins).

• Use of medication interacting with muscle metabolism.

Related Conditions & MeSH terms

• Inflammaging
• Sarcopenia

Intervention

Dietary Supplement:
• Instantized Whey Protein Isolate
0,4 g of whey protein isolate/kg body weight will be ingested as a bolus of 250 ml immediately after the resistance exercise bout.

Locations

Country	Name	City	State
Greece	Exercise Biochemistry Laboratory, School of Physical Education & Sports Sciences, University of Thessaly	Tríkala

Sponsors (1)

Lead Sponsor	Collaborator
University of Thessaly

Country where clinical trial is conducted

Greece, 

Outcome

Type	Measure	Description	Time frame	Safety issue
Primary	Systemic inflammation	Levels of systemic inflammation will be assessed by measuring serum levels of hs-CRP, IL-6 and TNF-a.	At baseline.
Primary	Change in muscle protein synthesis (MPS)	Using deuterium oxide (D2O) 70% atom administration. Individuals will consume a single bolus of 150ml D20 the day before the clinical trial and muscle biopsy samples, collected before and after the exercise bout and protein ingestion, will be analyzed for isotopic measurement using GC-P-IRMS.	At baseline and 180 min following protein ingestion.
Primary	Change in intracellular signaling proteins in muscle	Phosphorylation levels of Akt, mammalian target of rapamycin (mTOR), p70S6K and ribosomal protein S6 (rpS6) will be measure using western blotting.	At baseline and 180 min following protein ingestion.
Primary	Change in proteasome activities in muscle	Chymotrypsin-like (CT-L), caspase-like (C-L) and trypsin-like (T-L) proteasome activities will be assayed with hydrolysis of the fluorogenic peptide LLVY-AMC, LLE-AMC and LSTR-AMC, respectively.	At baseline and 180 min following protein ingestion.
Primary	Change in protein expression level of proteasome subunits	Immunoblot analysis will be used to detect protein expression levels of proteasome (ß5, ß2 and ß1) and immunoproteasome (ß5i, ß2i and ß1i) subunits.	At baseline and 180 min following protein ingestion.
Secondary	Resting metabolic rate (RMR)	RMR will be assessed after an overnight fast with participants in a supine position following a 15-min stabilization period by taking 30 consecutive 1-min VO2/CO2 measurements using a portable open-circuit indirect calorimeter with a ventilated hood system following a standard calibration protocol.	At baseline.
Secondary	Physical activity	Level of habitual physical activity will be assessed using accelerometry (ActiGraph GT3X-BT accelerometer).	Over a 7-day period at baseline.
Secondary	Dietary intake	Daily dietary intake will be assessed using 7-day diet recalls.	Over a 7-day period at baseline.
Secondary	Reduced glutathione in blood	Concentration of reduced glutathione will be measured in red blood cells	At baseline.
Secondary	Oxidized glutathione in blood	Concentration of oxidized glutathione will be measured in red blood cells	At baseline.
Secondary	Protein carbonyls in serum	Concentration of protein carbonyls will be measured in serum.	At baseline.
Secondary	Total antioxidant capacity	Total antioxidant capacity will be measured in serum	At baseline.
Secondary	Malondialdehyde in serum	Concentration of malondialdehyde will be measured in serum.	At baseline.
Secondary	White blood cell count in blood	White blood cell count will be measured in blood.	At baseline.
Secondary	Insulin sensitivity	Insulin sensitivity will be assessed through an oral glucose tolerance test (OGTT) which involve ingesting glucose solution (75 g) with 5ml arterialized venous blood samples drawn at baseline and every 15 min during the first hour and every 30 min during the second hour over a 2-hour period.	At baseline.
Secondary	Glucose concentration in blood	Glucose concentration will be measured in plasma during the clinical trial.	At baseline and at 30 min, 60 min, 90 min, 120 min, 150 min and 180 min following protein ingestion.
Secondary	Insulin concentration in blood	Insulin concentration will be measured in plasma during the clinical trial.	At baseline and at 30 min, 60 min, 90 min, 120 min, 150 min and 180 min following protein ingestion.
Secondary	Body composition	Body composition will be measured using a dual-energy x-ray absorptiometry scanner (DEXA).	At baseline
Secondary	Body Mass Index (BMI)	Calculated as body mass (kg) divided by the height (m) squared.	At baseline
Secondary	Skeletal muscle index	Calculated as an appendicular lean mass (kg) divided by height (m) squared.	At baseline
Secondary	Grip strength	Using handgrip dynamometry (left and right arm) in a sitting position.	At baseline
Secondary	Functional performance	Functional performance will be assessed using the Short Physical Performance Battery (SPPB).	At baseline
Secondary	Lower limb muscle strength	Will be assessed by defining the 1 repetition maximum (1RM) on a knee-extension machine.	At baseline