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Postprandial Insulinemia clinical trials

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NCT ID: NCT02074423 Completed - Clinical trials for Postprandial Glycemia

A Human Clinical Trial Evaluating the Effect of MealShape™ on Blood Glucose Level Following Consumption of Standard Meal

Start date: March 2013
Phase: N/A
Study type: Interventional

The purpose of the study is to evaluate the effect of MealShape, a Ceylon cinnamon extract (Cinnamomum zeylanicum) on blood glucose and insulin response after consumption of a standard meal composed of white bread, in healthy male and female volunteers.