Perioperative Nutrition in Gastric Bypass Surgery

Status Completed

Clinical Trial Summary

The aim of this study is to demonstrate the influence of peri-operative nutrition on the preservation of lean body mass after gastric bypass, as well as it's influence on postoperative complications.

Clinical Trial Description

Outcome measures:

- Lean body mass

- Length of hospital stay

- Weight loss

- Postoperative complications

- Cost ;

Study Design

Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Open Label, Primary Purpose: Treatment

Related Conditions & MeSH terms

Clinical Trial Details

NCT number	NCT00549237
Study type	Interventional
Source	University Hospital, Geneva
Contact
Status	Completed
Phase	N/A
Start date	November 2007
Completion date	November 2012

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