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Nutritional Disease clinical trials

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NCT ID: NCT03582202 Completed - Malnutrition Clinical Trials

Organization of the Dietetic Service in a Hospital

Start date: April 18, 2015
Phase: N/A
Study type: Interventional

In Denmark the dieticians can be organized centrally and called upon if needed, or locally in larger units, or very locally related to bed-units. The organization form is based on tradition not on measurements of quality. We wanted to compare the very local form with the traditional centralized. Methods: Randomized, unblinded, parallel design. The intervention group (IT) was nutritionally handled by the dietician, and the control group (C) by the nurses as previously with the possibility for dietetic help from the center.

NCT ID: NCT01457612 Completed - Insulin Resistance Clinical Trials

Effect of 6-week Strawberry Supplementation on Insulin Action (STR2)

Start date: October 1, 2011
Phase: N/A
Study type: Interventional

The primary study objective is to investigate the potential chronic beneficial effect of polyphenolics derived from strawberry on impaired insulin signaling in insulin resistant individuals through their ability to modulate oxidative- and inflammatory-markers that lead to devastating disease, including, but not limited to, diabetes and cardiovascular disease.