Ceres: Eating Habits Among Lebanese Nurses

Nurses Clinical Trial

Official title:

Impact of the Health Crisis and the Economic Situation in Lebanon on the Eating Habits of Lebanese Nurses.

Clinical Trial Details — Status: Not yet recruiting

Administrative data

• NCT number: NCT04406701
• Other study ID #: Ceres:observational study
• Status: Not yet recruiting
• Start date: June 2020
• Est. completion date: September 2020

Study information

• Verified date: May 2020
• Source: University of Paris 13
• Contact: n/a
• Is FDA regulated: No
• Study type: Observational

Clinical Trial Summary

The main objective of this research is to study the impact of the health crisis and the economic situation in Lebanon on the eating habits of Lebanese nurses.

It is a descriptive, study among Lebanese nurses working in hospitals. It will be a self-administered survey on eating habits and their relationship with coping strategies and economic level among nurses. Analyses will be carried out using Statistical Package for Social Sciences (SPSS) 21 software.

The results of this study will make a unique and collective contribution to the areas of nursing management and the prevention of eating disorders among nurses.

Recruitment information / eligibility

• Status: Not yet recruiting
• Enrollment: 3000
• Est. completion date: September 2020
• Est. primary completion date: July 2020
• Accepts healthy volunteers: No
• Gender: All
• Age group: N/A and older

Eligibility

Inclusion Criteria:

• nurses working in hospitals

Exclusion Criteria:

• Maternity leave

• Pregnancy

Related Conditions & MeSH terms

• Eating Habits
• Nurses

Intervention

Other:
• Ceres
This will be a self-administered survey on eating habits and their relationship to coping strategies and economic level among nurses.

Locations

Country	Name	City	State
n/a

Sponsors (1)

Lead Sponsor	Collaborator
University of Paris 13

Outcome

Type	Measure	Description	Time frame	Safety issue
Primary	Crowding index	Measure of socio-economic status widely used in socio-economic surveys, it will be calculated as the number of people living in the same house/number of rooms in the house (excluding kitchen and bathrooms). An index > 1 indicates an overcrowded house with few economic resources.	2 month
Primary	Food Frequency Questionnaire (FFQ)	questionnaire used to obtain frequency and, in some cases, portion size information about food and beverage consumption over a specified period of time, typically the past month or year	2 month
Primary	Brief Cope	The Brief-COPE is a self-assessment questionnaire designed to measure effective and ineffective ways of coping with a stressful life event.	2 month