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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT05016557
Other study ID # 200506/B/01
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date December 19, 2020
Est. completion date June 24, 2022

Study information

Verified date January 2024
Source University of Exeter
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Dietary protein intake is vital for the maintenance of skeletal muscle mass and health. The production of animal-based proteins sources is associated with growing environmental and ethical challenges. As such, sustainable alternatives are needed. Algae are sustainably produced high-protein sources and it is predicted that algae will become one of the most consumed proteins in the next decades. However, the effects of algae on the stimulation of muscle mass growth are unknown. Therefore, we aim to assess the rate of digestion and absorption, and the effects on muscle growth of two types of algae (spirulina and chlorella) when compared to a sustainable non-animal derived fungal reference protein (mycoprotein), a source known to elicit a robust anabolic response.


Recruitment information / eligibility

Status Completed
Enrollment 36
Est. completion date June 24, 2022
Est. primary completion date June 24, 2022
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years to 40 Years
Eligibility Inclusion Criteria: - BMI between 18.5 and 30 - Recreationally active (<3 times per week structured resistance exercise training) Exclusion Criteria: - Any metabolic impairment - Any cardiovascular impairment - High blood pressure (>140/90 mmHg) - A personal history of epilepsy, seizures or schizophrenia - Smoking - Chronic (>1 month) use of over the counter pharmaceuticals - Chronic (>2 months) use of amino acid or protein supplements - Allergic to Quorn/mycoprotein or algae products

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Protein ingestion
Bolus ingestion of 25g protein

Locations

Country Name City State
United Kingdom University of Exeter Exeter Devon

Sponsors (1)

Lead Sponsor Collaborator
University of Exeter

Country where clinical trial is conducted

United Kingdom, 

Outcome

Type Measure Description Time frame Safety issue
Primary Muscle Protein Synthesis The rate of synthesis of new muscle protein (Fractional Synthetic Rate %/h) 7.5 hours
Secondary Plasma Amino Acid Kinetics The rate of appearance of amino acid ingested in the drink 7.5 hours
Secondary Serum Insulin Basal and postprandial concentrations of serum insulin 7.5 hours
Secondary Blood Glucose Basal and postprandial concentrations of blood glucose 7.5 hours
Secondary mTOR phosphorylation The amount of mTOR that has been activated in the muscle cell 7.5 hours
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