Mood Clinical Trial - The Effect of Portion Sizes on Mood

Status Active, not recruiting

Clinical Trial Summary

The purpose of this study is to investigate whether different portion sizes will effect overall mood.

Clinical Trial Description

The objective of this investigation is to determine whether participants will have a change in mood based on the portion size of foods served. The specific aims of the study are: 1. Determine the effect of increasing portion sizes on mood. 2. Determine the effect of decreasing portion sizes on mood. ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details

NCT number	NCT01725425
Study type	Interventional
Source	The University of Tennessee, Knoxville
Contact
Status	Active, not recruiting
Phase	N/A
Start date	October 2012
Completion date	December 31, 2024

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