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Clinical Trial Summary

Manipulation of the gut microbiota through dietary modification affects brain function, with improvement in patients with cognitive disorders. Combined effect of nutritional intervention with Mediterranean diet and probiotics with potentially healthy growth of germ, affect the evolution of mild cognitive impairment, by the modulation of components related with the axis microbiota-gut-brain: neuropeptides, short-chain fatty acids, markers for oxidative stress and inflammation.


Clinical Trial Description

n/a


Study Design


Related Conditions & MeSH terms


NCT number NCT05029765
Study type Interventional
Source Maimónides Biomedical Research Institute of Córdoba
Contact
Status Completed
Phase N/A
Start date January 26, 2017
Completion date March 5, 2020

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