Clinical Trials Logo

Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT05352724
Other study ID # Elit. Recov
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date October 20, 2022
Est. completion date April 24, 2023

Study information

Verified date April 2022
Source Bioithas SL
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Although the general effectiveness of carbohydrate/electrolyte-based functional sports drinks on rehydration, recovery and sports performance has been widely demonstrated, there is controversy about the amounts, proportions and components that ensure the effectiveness of these products. The present study intends to analyze the specific effects of the beverages to be studied on these parameters, taking into account their particular formulation. Advances in research have allowed us to understand the importance of the intestinal microbiota on health, recovery and performance in sports. The consumption of functional drinks based on carbohydrates and electrolytes as supplementation is a constant in sports environments, with multiple studies on their properties, tolerance, safety and efficacy. However, there are no studies that analyze the effects of consuming these beverages and their interaction with the intestinal microbiota. Therefore, in addition, it is intended to evaluate the changes in the microbiota, through analysis of stool samples, during the sustained consumption of the beverages under study.


Description:

The clinical study has a randomized, double-blind, placebo-controlled design, in which the investigators want to evaluate and compare the effect of hydrating drink A, hydrating drink B, and hydrating drink C (placebo). Hydration drink A. Water with electrolytes and glucose Hydration drink B. Water with electrolytes and calorie-free sweetener Hydrating drink C. Water with coloring and flavoring. placebo product 625ml containers, administered during sports practice in several intakes according to protocol. Total fluid intake will be 625 ml per training session, 3 times/week over a 4-week period During the study, each volunteer will make 3 visits: visit 1 (before starting the consumption of the product), visit 2 or 1st control and visit 3 or 2nd control, at the end of the study. Recruitment or initial interview (Visit 1/Week 0) In order to recruit volunteers, all interested subjects who meet the criteria below will be informed in detail about the study. Knowing in detail the characteristics of the study and the implications of their participation, the volunteers will be able to sign the informed consent if participants so wish. Before signing, volunteers will have ample time to review and consider the detailed information and ask the researcher questions if participants wish. The volunteer recruitment process will continue until the desired sample size is reached. Once the informed consent has been signed, a physician trained for the study will carry out the initial interview where it is verified that the subject meets all the inclusion criteria and none of the exclusion criteria, as well as her clinical history. The investigator will assign the participant the next participant number in the study and, according to a previously prepared randomization list, the treatment that will be received during the study will be assigned. At this initial visit, a physical examination will be performed that will include weight, height, body mass index (BMI), blood pressure, and heart rate. In addition, the volunteer will take a sample of peripheral blood, urine and feces. The value of perceived effort will be recorded according to the Borg CR-10 Scale in the last session of high-intensity aerobic exercise performed. Sufficient treatment will be provided for the entire study and the method of administration will be indicated. Prior hydration instructions will be indicated (consumption of 500 ml of water during the 2 hours prior to the exercise session) for the control visits in weeks 2 and 4, with the aim that all participants attend in a fit state. optimal hydration. In this way, clinical baseline values will be obtained to be compared during follow-up visits. Exercise Session 1 (Visit 2/Week 2) Prior to the start of the session, the investigators will ensure that the volunteer has followed the hydration instructions given at the initial visit. In this second session, the first control will be carried out, coinciding with 2 weeks from the start of taking the product. In it, the training and hydration protocol will be applied using the different drinks under study and the Borg perceived exertion scale will be passed at the end of the exercise session. A measurement of body weight will be made before and after the physical exercise session. Between 30 and 60 minutes after the exercise routine, a peripheral blood sample will be taken. At 90 minutes, a urine sample will be collected. During the time elapsed between the end of the exercise session and the taking of samples, the volunteers will not be able to ingest food or drink. After 90 minutes and all the necessary samples have been taken, the participants will be able to drink and eat on demand. Exercise session 2. Final Visit (Visit 3/Week 4) The final visit will coincide with the end of the treatment and follow-up period. The same procedures will be carried out as in visit 2, but in this one, a stool sample will also be collected. The exercise sessions will be carried out under similar conditions: room, time of practice, temperature and humidity. These sessions will be controlled by the research staff and carried out by staff trained in training. These will follow the typical structure of high intensity aerobic training sessions, within the different disciplines that follow this methodology in fitness. In addition to complying with the premises in terms of typology, methodology, structure and general times (established in the training protocol), the control sessions in week 2 and 4 will be exactly the same in relation to the specific design of the exercises and the times .


Recruitment information / eligibility

Status Completed
Enrollment 110
Est. completion date April 24, 2023
Est. primary completion date March 1, 2023
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years to 65 Years
Eligibility Inclusion Criteria: - Healthy trained athletes, between 18 and 65 years old, who practice high-intensity aerobic exercise between 3 and 5 times a week - Signature of the informed consent - Commitment in terms of compliance with data collection prior to the start of the study, hydration instructions prior to controlled exercise sessions and how to use the product Exclusion Criteria: - Chronic disease that, in the opinion of the investigator, contraindicates participation in the study - Body Mass Index greater than 30 - Acute illness in the last 3 months that has required treatment with steroids - Medical treatment or nutritional supplement that, in the opinion of the investigator, may interfere with the parameters under study - Drug use or mild alcoholism (daily consumption >20 g of alcohol in women and > 40 g in men) - Consumption of antibiotics and/or probiotics in the last 15 days - Serious allergic diseases - Inability to communicate with the investigator - Pregnancy or lactation

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Hydration drink
Intake of the different hydrating drinks for 4 weeks 3 times a week during sports practice

Locations

Country Name City State
Spain Grupo MiBioPath. Univesidad Católica San Antonio de Murcia Guadalupe Murcia

Sponsors (1)

Lead Sponsor Collaborator
Bioithas SL

Country where clinical trial is conducted

Spain, 

Outcome

Type Measure Description Time frame Safety issue
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Complete Blood Count Changes in complete blood count parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Sodium (mEq/L) Changes in blood sodium parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Potassium (mEq/L) Changes in blood potassium parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Chlorine (mEq/L) Changes in blood chlorine parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Creatine kinase (mg/dL) Changes in blood creatine kinase parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Aldolase (U/L) Changes in blood aldolase parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Lactate (mg/dL) Changes in blood lactate parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Osmolality (mOsm/Kg) Changes in blood osmolality parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: AST (U/L) Changes in blood AST parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Urea (mg/dL) Changes in blood urea parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Primary Number and percentage of participants with changes in blood parameters of hydration and recovery: Creatinine (mg/dL) Changes in blood creatinine parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session.
Secondary Number and percentage of participants with changes in urinary hydration parameters: Urine osmolality (mOsm/kg) Changes in urine osmolality parameters at weeks 2 and 4 At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined 90 minutes after the exercise session.
Secondary Number and percentage of participants with changes in the Borg Scale CR-10 score Changes in the Borg Scale of perceived exertion CR-10 score at weeks 2 and 4. Scores on this scale range from 0 to 10 from lowest to highest perceived exertion. At week 0 [T0], the baseline value of the last session of high-intensity aerobic exercise prior to the initial visit will be determined. In week 2 [T1] and 4 [T2] the values will be determined at the end of the exercise session.
Secondary Number and percentage of participants with changes in blood glucose parameters (mg/dL) Changes in blood glucose parameters at weeks 2 and 4. At week 0 [T0] the fasting baseline value will be determined. In week 2 [T1] and 4 [T2] the values will be determined between 30 and 60 minutes after the exercise session
Secondary Number and percentage of participants with body mass index changes (BMI) BMI in kg/m^2 changes at weeks 2 and 4. Weight and height will be combined to report BMI in kg/m^2. Baseline fasting weight at week 0 [T0]. Weight before and after exercise sessions at week 2 [T1] and 4 [T2]
Secondary Number and percentage of participants with changes in their microbiota composition, alpha diversity and beta diversity, by sequencing the R16s gene of a stool sample Changes in alpha diversity, beta diversity and microbiota composition at week 4 Initial sample collection at week 0 [T0] and final at week 4 [T2]
See also
  Status Clinical Trial Phase
Withdrawn NCT03239197 - Project SHARE (motherS Have All the Right microbEs) N/A
Completed NCT04117802 - Effects of Maple Syrup on Gut Microbiota Diversity and Metabolic Syndrome N/A
Recruiting NCT05941663 - Microbiome Development in the Early Healing of Osseointegrated Implants N/A
Recruiting NCT06144905 - Norwegian Microbiota Study in Anorexia Nervosa
Completed NCT05864352 - The Role of Dietary Titanium Dioxide on the Human Gut Microbiome and Health
Recruiting NCT04138979 - Intestinal Microbiota of Breast Cancer Patients Undergoing Chemotherapy
Recruiting NCT04132713 - Study on Skin Microbiome of HFS
Completed NCT05726435 - Effects of Soluble Dietary Fiber on Sport Efficiency and Fatigue Delay in Top Basketball Players N/A
Recruiting NCT02695784 - Probiotics After Discharge Phase 4
Completed NCT03543891 - Intestinal Microbiota and Thyroid Cancer
Completed NCT05242913 - Effects of Resistant Potato Starch on the Gut Microbiota N/A
Recruiting NCT04200521 - The Effect of Bariatric Procedures on Gut Microbiota in Obese Individuals in United Arab Emirates and Lebanon
Recruiting NCT05891977 - Effect of Tomato Paste Consumption on the Microbiota-gut-brain Axis in Healthy Adults N/A
Completed NCT02988349 - Ecological Effect of Arginine Dentifrice on Oral Microbiota N/A
Completed NCT04674839 - The Impact of MS-20 on Gut Microbiota Composition in Adult Individuals N/A
Completed NCT03754504 - Effects of Cranberry Powder Supplements on Gut Microbiota Diversity and Metabolic Syndrome N/A
Completed NCT05394948 - Circular Economy and the Design of Healthy and Sustainable Food and Ingredients N/A
Terminated NCT03752372 - Microbiome Alterations in IL10RA-deficient Patients After HSCT
Completed NCT05974124 - Effectiveness of Ophthalmic Antiseptic Preparations N/A
Recruiting NCT02005003 - Cognitive and Metabolic Effects of a Probiotic Supplement N/A