Clinical Trial Details
— Status: Recruiting
Administrative data
NCT number |
NCT04930276 |
Other study ID # |
JS-2842 |
Secondary ID |
|
Status |
Recruiting |
Phase |
N/A
|
First received |
|
Last updated |
|
Start date |
March 5, 2021 |
Est. completion date |
April 1, 2022 |
Study information
Verified date |
April 2021 |
Source |
Peking Union Medical College Hospital |
Contact |
Liangkun Ma |
Phone |
13021961166 |
Email |
MaLiangKun[@]pumch.cn |
Is FDA regulated |
No |
Health authority |
|
Study type |
Interventional
|
Clinical Trial Summary
A prospective cohort study was conducted to :1. explore the effective of diet intervention on
blood glucose control; 2. observe the changeable composition of microbiota; 3. seek the
possible microbiome intervened to prevent GDM.
Description:
1. Gestational diabetes mellitus(GDM) is one of the most complications during pregnancy and
it is associated with many adverse outcomes for both mother and children in short or
long term. Appropriate nutritional intervention is beneficial for the control of blood
glucose. However, the strategy of intervention and mechanism remain uncertain. Previous
studies have shown that diet maybe influence blood glucose via effecting the composition
of gut microbiome. Recently, most studies collect only one sample and combine with the
diet review, which have some limitations in revealing the effect of diet on gut
microbiota and the process of change in blood glucose. This study aims to achieve the
target of controlling blood glucose via diet intervention, which includes staple food
distribution, food list and nutritional advice, describe the change of gut microbiota in
women with GDM before and after the intervention via amplicon sequencing, estimate the
effectiveness of diet intervention on controlling blood glucose and explore the
correlation between the level of blood glucose and transition of bacterial diversity by
monitoring blood glucose and glycated hemoglobin. Furthermore, explore the mechanism of
"diet-bacterial diversity-blood glucose". Investigators hope deeply understand the
mechanism of controlling blood glucose via diet intervention and find the effective diet
control, probable bacterial intervention, which may be applied in clinical practice.This
project is a prospective cohort study designed to explore the effect of diet to control
blood glucose on the composition of gut microbiota in women with GDM.
2. The study aims to enroll 50 participants with GDM and 20 participants with non-GDM. They
will be provided with medical nutritional intervention and need to collect stool samples
before and after intervention, separately. Nutritional professionals provide nutritional
suggestions to manage blood glucose via examining food diary . All participants need
exam glycated hemoglobin every two weeks and monitor fast blood glucose and 2 hour
postprandial blood glucose in a one day. Total times of monitoring blood glucose is at
least three times every week. Researchers record the situation of blood glucose both
groups. Besides, participants need collect stool sample at 28 weeks (before the
intervention) and 32 weeks (after the intervention), respectively. Samples will be
sequenced by amplicon to describe the effects of diet intervention on the gut
microbiome.