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Metabolic Rate clinical trials

View clinical trials related to Metabolic Rate.

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NCT ID: NCT05194475 Completed - Metabolism Clinical Trials

Metabolic Effects of a Thermogenic Ready-to-drink Beverage

Start date: January 18, 2022
Phase: N/A
Study type: Interventional

This study is a randomized, double-blind, placebo-controlled crossover trial examining the metabolic effects of a novel ready-to-drink (RTD) beverage. Healthy adult males and females will be recruited for participation. Each participant will complete two conditions in random order: 1) RTD thermogenic beverage ; and 2) placebo (consisting of the flavoring of the thermogenic beverage without the active ingredients). In each condition, metabolism (resting metabolic rate), hemodynamic (heart rate and blood pressure), and subjective (ratings of energy, focus, concentration, alertness, and mood) assessments will be completed at baseline, 30 minutes after beverage consumption, and 30 minutes after the second round of assessments.

NCT ID: NCT04547426 Recruiting - Insulin Sensitivity Clinical Trials

Effects of Snuff and/or Red Wine om Metabolic Rate

Start date: August 31, 2020
Phase: N/A
Study type: Interventional

About 14 healthy participants, consume a standardized breakfast combined with either using regular or nicotine-free moist snuff. The metabolic rate is measured every hour for four hours on each occasion starting in the morning. Participants are also randomized to get red wine or non-alcoholic red wine to the meal.

NCT ID: NCT02622490 Active, not recruiting - Metabolic Rate Clinical Trials

Acute Effects of Different Macronutrient Compositions and Meal Distributions of the Food

DIT2
Start date: September 2015
Phase: N/A
Study type: Interventional

About thirty participants, of varying degrees of obesity or being non-obese, without serious concomitant diseases consume either a high- or a low- carbohydrate beverage. The beverage is also consumed either as one single drink or as 5 small portions in the morning and are tested for effects on major cardiovascular risk markers and on metabolic rate for three hours on each occasion.