Mechanically Ventilated Patients Clinical Trial
Official title:
Evaluation of Two Enteral Nutrition Strategies in Mechanically Ventilated Patients
NCT number | NCT00199641 |
Other study ID # | DGS 2002/0361 |
Secondary ID | |
Status | Completed |
Phase | N/A |
First received | September 14, 2005 |
Last updated | December 2, 2008 |
Start date | July 2002 |
Verified date | December 2008 |
Source | University Hospital, Limoges |
Contact | n/a |
Is FDA regulated | No |
Health authority | France: Ministry of Health |
Study type | Interventional |
The aim of this study is to compare two strategies of early enteral nutrition in terms of efficacy and complications in mechanically ventilated patients.
Status | Completed |
Enrollment | 100 |
Est. completion date | |
Est. primary completion date | |
Accepts healthy volunteers | No |
Gender | Both |
Age group | 18 Years and older |
Eligibility |
Inclusion Criteria: - Adult (> 18 ans) - Mechanical ventilation for > 72 hours - Planned enteral nutrition - Informed consent Exclusion Criteria: - Body Mass Index < 20 kg/m2 - Enteral nutrition non indicated (ileus, splanchnic ischemia..) - Shock (use of catecholamines, arterial blood pressure < 90 mmHg, peripheral hypoperfusion, elevation of lactates > x 1,5 normal value) - Contraindications for gastric tube - Pregnancy - Previous enrollment in the present study |
Allocation: Randomized, Endpoint Classification: Safety/Efficacy Study, Intervention Model: Parallel Assignment, Masking: Open Label, Primary Purpose: Prevention
Country | Name | City | State |
---|---|---|---|
France | Service de Réanimation | Angouleme | |
France | Service de réanimation Polyvalente | Limoges |
Lead Sponsor | Collaborator |
---|---|
University Hospital, Limoges |
France,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Incidence of nutrition failure (diarrhea, ileus, vomiting, aspiration pneumonia, elevated residual gastric volume) | |||
Secondary | -Measured nutrition amount when compared to theorical nutrition during ICU stay | |||
Secondary | -Measured nutrition amount when compared to theorical nutrition during the first three days | |||
Secondary | -Influence of prokinetic drugs on nutrition quality |
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