Lung Transplant Clinical Trial
Official title:
The Effect of Nutritional Status and Body Mass Index on Lung Capacity, Functional Capacity and Mortality in End-Stage Lung Patients on the Lung Transplant List
Verified date | April 2024 |
Source | Okan University |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Observational |
The aim of this study was to investigate the effect of nutritional risk index, BMI and body fat, muscle ratio on functional capacity, lung capacity, exercise capacity index, all-cause mortality, post-transplant intensive care unit stay and survival time in end-stage lung patients on the lung transplant list.
Status | Active, not recruiting |
Enrollment | 213 |
Est. completion date | May 31, 2024 |
Est. primary completion date | April 28, 2024 |
Accepts healthy volunteers | No |
Gender | All |
Age group | 19 Years to 65 Years |
Eligibility | Inclusion Criteria: 1. End-stage lung disease 2. To be on the Lung Transplant list. 3. Being between the ages of 19-65 4. Not having severe psychiatric illness 5. Being fed orally 6. Volunteering to participate in the study for Patients Waiting on the Transplant List Exclusion Criteria: 1. To be removed from the Lung Transplant List 2. Being pregnant or lactating 3. Severe psychiatric illness 4. Peg or Jeg feeding (unable to feed orally) 5. Missing data in the file |
Country | Name | City | State |
---|---|---|---|
Turkey | OkanU | Istanbul |
Lead Sponsor | Collaborator |
---|---|
Aylin Seylam Küsümler | Kosuyolu Yüksek Ihtisas Training and Research Hospital |
Turkey,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | BMI | BMI values are evaluated for the patients for patients waiting on the transplant list, transplanted and exited. | For one month period | |
Secondary | Nutrition risk index | BMI values are evaluated for the patients for patients waiting on the transplant list, transplanted and exited. | For one month period. |
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