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Clinical Trial Details — Status: Active, not recruiting

Administrative data

NCT number NCT04632810
Other study ID # 93888
Secondary ID
Status Active, not recruiting
Phase N/A
First received
Last updated
Start date March 22, 2021
Est. completion date April 2025

Study information

Verified date November 2023
Source Helse Nord-Trøndelag HF
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Lipedema is a female progressive fat disorder, characterized by a symmetrical increase in subcutaneous adipose tissue in the lower extremities with the exception of the waist. The condition is often misdiagnosed and underdiagnosed. The etiology is poorly understood. Affects about 11% of all women and may lead to pain and immobility. The pathophysiology may be related to sex hormones and inflammatory response. Lipedema fat has been reported not to respond to lifestyle changes or bariatric surgery, both in terms of weight loss and symptom reduction; including pain and quality of life. Clinical research on the effect of dietary interventions on lipedema does not exist, but a pilot study with a ketogenic diet showed a significant reduction in pain regardless of weight loss. The aim of the research project will be to investigate whether a ketogenic diet can be a treatment option for patients with lipedema. Therefore, a randomized controlled trial will be conducted to compare the effects of two diets. 1) energy-restricted ketogenic diet and 3) energy-restricted low-fat non-ketogenic diet for 8 weeks. Pain and quality of life will be mesured at start and immediately after the intervention. The hypothesis is that a ketogenic diet may reduce pain and improve quality of life.


Description:

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Study Design


Related Conditions & MeSH terms


Intervention

Other:
Ketogenic low energy diet
Participants will follow a low energy diet, with 1200 kcal per day. Carbohydrates 75g (25E%), protein 60 g (20E%), fat 73 g (55E%) in 8 weeks
non-ketogenic low energy diet
Participants will follow a low energy diet, with 1200 kcal per day. Carbohydrates 180g (60E%), protein 60 g (20E%), fat 27 g (20E%), in 8 weeks

Locations

Country Name City State
Norway Levanger Hospital, Nord-Trøndelag Hospital Trust Levanger
Norway St Olavs Hospital Trondheim

Sponsors (4)

Lead Sponsor Collaborator
Helse Nord-Trøndelag HF Norwegian University of Science and Technology, St. Olavs Hospital, Vanderbilt University Medical Center

Country where clinical trial is conducted

Norway, 

Outcome

Type Measure Description Time frame Safety issue
Primary change in pain intensity A difference in mean pain score of 2 units on a continuous scale from 0 to 10 on a visual analog scale (VAS) is considered clinically interesting 8 weeks
Primary change in quality of life Likert Scale 8 weeks
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