Laparoscopic Sleeve Gastrectomy Clinical Trial
Official title:
Designing Optimal Prevention and Management of Postoperative Nausea and Emesis for Patients Undergoing Laparoscopic Sleeve Gastrectomy
Verified date | February 2024 |
Source | Stony Brook University |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
Bariatric surgery remains the most effective therapy for obesity. Postoperative nausea and vomiting (PONV) are commonly reported following bariatric surgery. The proposed study focuses on the most common bariatric procedure performed, laparoscopic sleeve gastrectomy (LSG), and aims to assess the effect of a post-operative nausea and vomiting-specific intervention. The investigators hypothesize that the intervention group will experience a reduction of nausea-related prolonged hospital stay and significantly improve patient-reported quality of recovery from surgery and quality of life.
Status | Completed |
Enrollment | 83 |
Est. completion date | April 1, 2019 |
Est. primary completion date | March 30, 2019 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 18 Years and older |
Eligibility | Inclusion Criteria: - Adult patients (18 years and older) undergoing LSG Exclusion Criteria: - Allergy to medications delineated in the protocol (muscle blockade, anesthetics, reversal agents) - Inability to provide informed consent - History of chronic nausea and emesis requiring medication - Poorly controlled diabetes (HgA1c>9 mg/dl), - History of previous bariatric or gastro-esophageal surgery |
Country | Name | City | State |
---|---|---|---|
United States | Stony Brook University Hospital | Stony Brook | New York |
Lead Sponsor | Collaborator |
---|---|
Stony Brook University |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Number of Participants With PONV-related Delay of Hospital Discharge | The primary outcome would be incidence of PONV-related delay of hospital discharge following laparoscopic gastrectomy. Based on the current clinical pathway, patients are expected to be discharged on postoperative day 1 (day after surgery). A delay in discharge due to PONV will be the primary outcome. | up to 1 week post-operation (up to 2 weeks from baseline) | |
Secondary | Severity of PONV Measured Using a 10-point Verbal Rating Scale. | The severity of PONV will be measured using a visual analogue scale. [0-10] The higher the value, the worse the outcome. | Baseline, 1 hour, 4 hours, 12 hours, 24 hours and 3 weeks | |
Secondary | Severity of PONV Measured Using the Rhodes Index | The Rhodes Index of Nausea, Vomiting, and Retching (R-INVR) is a validated instrument used to measure the severity of Post-Operative Nausea and Vomiting (PONV). The index comprises eight items, each scored on a scale of 0 to 4, allowing for a total score range of 0 to 32 points .
The scoring of each item on the Rhodes Index is as follows: 0 points represent a minimum level of disturbance, 4 points represent a maximum level of disturbance . The total score from these eight items is summed to represent the severity of PONV, with higher scores indicating worse PONV experience. The index encompasses three subscales named "experience," "occurrence," and "distress" . Each of these subscales contributes to the total score to provide a comprehensive measure of PONV severity. Any score above zero on the R-INVR indicates that the participant experienced nausea . |
Baseline, 1 hour, 4 hours, 12 hours, 24 hours and 3 weeks | |
Secondary | Quality of Recovery Measured Using the Quality of Recovery QoR-15 Survey | The quality of recovery-15 (QoR-15) is a patient-reported outcome measurement measuring QoR after surgery and anesthesia. The scale is arbitrary and ranges from 0 to 150. The higher the score, the worse the outcome. | 24 hours and 3 weeks | |
Secondary | GI Specific Quality of Life Using the Gastrointestinal Quality of Life (GIQLI) Survey | The GIQLI is a 36-item patient reported outcomes instrument designed to assess GI-specific health-related quality of life in clinical practice and clinical trials of patients with GI disorders. It has five domains (GI symptoms, emotion, physical function, social function and medical treatment) and sub-scores range from 0-4 while the total score range from 0-144. Higher scores mean better GI health-related quality of life. | Baseline, 24 hours and 3 weeks | |
Secondary | Overall Quality of Life Using the EuroQol- 5 Dimension (EQ-5D) Instrument | EQ-5D Descriptive System:
Dimensions: Includes five dimensions: mobility, self-care, usual activities, pain/discomfort, anxiety/depression. Levels: Each dimension has 5 severity levels: No problems Slight problems Moderate problems Severe problems Extreme problems Time Frame: Assessed at baseline, 24 hours post-baseline, and 3 weeks. |
Baseline, 24 hours and 3 weeks |
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