Kidney Failure, Chronic Clinical Trial
Official title:
Study of Some Pharmacological and Biochemical Effects of Gum Arabic Supplementation to Hemodilaysis Patients
Verified date | December 2018 |
Source | University of Khartoum |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
Gum Arabic is a naturally produced gummy exudate from Acacia Senegal tree. It's a complex polysaccharide with proven prebiotic properties. Through its effect on intestinal bacteria, it's expected to reduce systemic levels of toxic bacterial metabolites and reduce inflammatory markers.By increasing fecal bacteria mass it's also expected to reduce blood urea level. These changes are potentially beneficial to hemodialysis patients who suffer from disturbed intestinal flora and a chronic inflammatory status. The investigators hypothesize that supplementing the diet of hemodialysis patients with Gum Arabic for four weeks would reduce inflammatory markers, increase total anti-oxidant capacity and reduce blood urea concentration.
Status | Active, not recruiting |
Enrollment | 80 |
Est. completion date | June 1, 2019 |
Est. primary completion date | March 1, 2019 |
Accepts healthy volunteers | No |
Gender | All |
Age group | 18 Years and older |
Eligibility |
Inclusion Criteria: - Adult end-stage renal disease patients maintained on regular hemodialysis Exclusion Criteria: - Chronic liver disease - Malignant condition - Inflammatory bowel disease - History of bowel resection - Long term antibiotic therapy - Pregnancy or lactation - Current use of immunosuppressive medication |
Country | Name | City | State |
---|---|---|---|
Sudan | Doctor Salma Center for Kidney Diseases | Khartoum |
Lead Sponsor | Collaborator |
---|---|
University of Khartoum | Almughtaribeen University, National Center for Kidney Diseases and Surgery |
Sudan,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Highly sensitive C-reactive protein (hs CRP) level | Change in serum level of highly sensitive C-reactive protein. | 4 weeks | |
Primary | Total anti-oxidant capacity | Change in serum total anti-oxidant capacity | 4 weeks | |
Primary | Blood urea level | Change in urea blood level | 4 weeks | |
Secondary | Serum calcium | Change in serum calcium level | 4 weeks | |
Secondary | Serum phosphorus | Change in serum phosphorus level | 4 weeks | |
Secondary | Serum uric acid | Change in serum uric acid level | 4 weeks |
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