Clinical Trial Details
— Status: Withdrawn
Administrative data
NCT number |
NCT02139709 |
Other study ID # |
Pro00001371 |
Secondary ID |
|
Status |
Withdrawn |
Phase |
Phase 1
|
First received |
|
Last updated |
|
Start date |
January 2007 |
Est. completion date |
August 2015 |
Study information
Verified date |
July 2022 |
Source |
University of Alberta |
Contact |
n/a |
Is FDA regulated |
No |
Health authority |
|
Study type |
Interventional
|
Clinical Trial Summary
The overall objective of this study is to demonstrate how dietary ganglioside may protect the
gut attenuate inflammatory signals in the intestinal mucosa.
Gangliosides are dietary fats found in milk and are important constituents of intestinal
cells. Our previous studies have shown that inflamed intestinal mucosal cells have reduced
ganglioside content compared to normal mucosal cells. Gangliosides are glycolipids found on
the surface of the intestinal mucosa and in lipid rafts in enterocytes and lymphocytes.
Gangliosides influence microbial attachment, cell division, differentiation, signaling and
mucosal integrity. Preclinical studies show that provision of ganglioside in cell culture and
in animal diets increase ganglioside content in mucosal cells and down regulates signals
caused by pro-inflammatory stimuli. In subjects with active Crohn's disease, consumption of
ganglioside remarkably improved the Crohn's Disease Activity Index. In healthy control
subjects, dietary ganglioside improved intestinal permeability and decreased production of
pro-inflammatory prostaglandin E2.
It is proposed that ganglioside degradation is elevated in the inflamed gut of IBD patients.
Provision of ganglioside in the diet replaces ganglioside in the gut, consequently restoring
proper structure and function to the diseased intestine and inducing disease remission.
Insight into diet-based treatment would allow IBD patients to live healthy and happy lives.
The main research objective is to characterize how ganglioside catabolism is associated with
increased signaling from pro-inflammatory mediators and how reduction in ganglioside levels
can be ameliorated by ganglioside supplementation during active inflammatory disease. This
study will assess molecular mechanisms by which ganglioside alters gut permeability,
inflammatory mediators and cell signaling.
Description:
OBJECTIVES
Objective 1 will test if dietary ganglioside treatment improves intestinal integrity,
permeability and systemic inflammation in patients with inflammatory bowel disease (IBD).
Objective 2 will study the bioavailability of dietary ganglioside
BACKGROUND & SCOPE
This is a pilot study being conducted in patients with mild-moderate IBD as assessed by
Crohn's disease activity index or Mayo Score. Our studies indicate that some ganglioside
species prevent proinflammatory stimuli and prevent disruption of integrity of tight
junctions between enterocytes, normalizing transepithelial electrical resistance in inflamed
cells. Feeding ganglioside to rats prevented lipopolysaccharide-stimulated decrease in
cellular tight junction protein occludin. Low level of GD3 ganglioside in the intestinal
mucosa is associated with degradation of tight junction proteins. Increasing the GD3 content
of the intestinal mucosa thus reduces the degradation of tight junction proteins improving
the integrity of the brush border and improving the deleterious changes occurring in
intestinal permeability. Improving intestinal integrity in subjects with IBD is important to
manage diarrhea, infection, penetration of allergens, and malnutrition. Research in progress
from our group demonstrates that dietary ganglioside decreased level of pro-inflammatory
prostaglandin E2 in healthy human subjects and those with Crohn's disease. Also, daily
consumption of ganglioside was very effective in improving the Crohn's disease activity index
by an average of 43% over an eight-week study period.
METHODS & PROCEDURE
Subject Recruitment Healthy control subjects and patients with Crohn's disease and ulcerative
colitis will be recruited in Edmonton from the University of Alberta Hospital
gastroenterology clinic. Male and (non-pregnant) female adults (> 17 year of age) are
eligible for study. Pre-operative IBD patients with mild to moderate disease including those
with rectosigmoiditis, left-sided colitis, concurrent small bowel disease, and Crohn's will
be recruited. Diagnosis will be based on established radiologic, endoscopic, and histologic
criteria.
Dietary Treatment with Ganglioside Ganglioside will be provided in the form of a
ganglioside-enriched milk fat globule membrane. This buttermilk supernatant contains protein,
lactose, and 0.4% ganglioside (75% GD3, 25% GM3). Normal preparation of butter yields
buttermilk. The ganglioside fraction used in this study has been centrifuged and filtered
again to remove the casein and whey protein. Participants will be randomized to consume
either 1.0 g of ganglioside or placebo daily for eight weeks in addition to their standard
drug treatment. The placebo milk fraction does not contain ganglioside, and is equal in
protein and lactose content to the ganglioside fraction.
Subject Involvement Participants will have blood drawn at baseline and week 2, 4, 6 and 8 of
supplementation study. Subject disease Activity Index or Mayo Score will be obtained at weeks
0 and 8. Participants will undergo non-invasive intestinal permeability testing at study
weeks 0 and 8.