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Inflammation, Colon clinical trials

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NCT ID: NCT04235348 Completed - Dietary Exposure Clinical Trials

The Impact of Red Meat and Whole-grains Intake on the Colonic Mucosal Barrier

Start date: June 1, 2017
Phase:
Study type: Observational

This study evaluates the impact of red meat and whole-grain intake on the colonic mucosal barrier and the dietary impact of these groups on the induced low-grade inflammation