Immune Health Clinical Trial
Official title:
Exploring the Role of Almonds in Enhancing Immune Strength
Verified date | December 2023 |
Source | San Diego State University |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
The COVID-19 pandemic highlights the importance of good nutritional status for immune strength and for reducing comorbidities that increase morbidity and mortality of infections. The major aim of this study is test if almond consumption can improve immune function.
Status | Active, not recruiting |
Enrollment | 48 |
Est. completion date | November 15, 2024 |
Est. primary completion date | November 15, 2023 |
Accepts healthy volunteers | No |
Gender | All |
Age group | 40 Years to 65 Years |
Eligibility | Inclusion Criteria: - Healthy male and female subjects aged 40-65 y - Body mass index (BMI) 24-30 kg/m.2 Exclusion Criteria: - Not willing to stop taking multivitamins, and supplements (with the exception of vitamin D and calcium), for 30 days prior to or during study participation, if currently taking these. - Almond allergies - Alcohol consumption >2 drinks per day. - Smoking or using nicotine containing products in the last 6 months. |
Country | Name | City | State |
---|---|---|---|
United States | Mark Kern, PhD, RD | San Diego | California |
Lead Sponsor | Collaborator |
---|---|
San Diego State University |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | change in Natural Killer Function | The ability of peripheral blood mononuclear cells to bind and kill leukemia cells will be measured at baseline and at week-8 of the diet intervention using flowcytometry by assessing the concentration of natural killer cells. | Baseline, after 8 weeks | |
Secondary | change in Cytokines | Peripheral blood will be analyzed at baseline and week-8 of diet intervention for cytokines including IL1, IL-6 and TNF alpha concentrations. | Baseline, after 8 weeks |
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