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Hyperglycemia, Postprandial clinical trials

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NCT ID: NCT02621307 Completed - Clinical trials for Hyperglycemia, Postprandial

Effect of Salba & Flax on Postprandial Glycemia and Subjective Satiety

Start date: July 2010
Phase: Phase 1
Study type: Interventional

The purpose of this study is to determine whether drinks containing Salvia hispanica L (Salba) or Flax lower postprandial blood glucose levels and improve appetite in healthy individuals.

NCT ID: NCT01684332 Completed - Clinical trials for Hyperglycemia, Postprandial

Postprandial Response to Different Jams

Start date: September 2010
Phase: N/A
Study type: Interventional

The aim of this study is to investigate the effects of an acute intake of three different types of strawberry jam, differing in the carbohydrates and antioxidants content, on postprandial glucose metabolism, lipid profile, antioxidant status and satiety indices, in healthy adults.