Hydration Status Clinical Trial
Official title:
Effects of Hydration Status on Cognitive Performance in Adolescents Aged 12-14
Objective: to evaluate hydration status and his impact on cognitive performance in
adolescents-based cohort study.
Methods: A randomized controlled pilot study is active in ten classes of one middle school
(n=214 adolescents aged 12-14; including dismissed students) in an urban area around Milan,
five classes being assigned to the intervention group and five classes to the control group.
The five school-months intervention (from January to May 2018) includes changes in class
environment (water dispenser to refill constantly, re-usable water bottles and educational
posters about water consumption) and individual reinforcement tools (text messages and school
lessons). The main endpoint is going to be the hydration status with osmolality urine test
(dehydration statusā„800 mOsm/kg). The secondary endpoint is going to be the correlation
between the hydration status and cognitive performance (attention, short-term memory and
concentration) through administration of neuropsychological tests from Neuropsychological
Assessment Battery for Adolescence (BVN 12-18).
Results: it is expected an improvement of hydration status in intervention group versus
control group and positive effects of a correct hydration on cognitive performance.
INTRODUCTION Energy metabolism is higher per kilogram body weight in children than in adults.
1 Children aged from 11 to 14 should consume at least 1.5 liters of water per day, according
to EFSA advice (European Food Safety Authority) 2.
This amount of daily water is difficult to reach because young people usually do not
recognize thirst and they often haven't got an easy access to water 3.
Scientific evidence proves that a soft dehydration, as a loss 1 % of body weight, can cause
reduction of concentration and cognitive performance with consequences on memory and
attention in children.4,5
An English systematic study about school policies on drinking water 4 compared three
different contexts: schools in which water in the classroom was prohibited, schools that
allowed limited access to water (for example, the water was allowed in the classroom, but not
on the desk) and schools that had open access to water (for example, water was allowed in the
classroom and bottles were kept at the desk). The results showed that the percentage of
children who consumed less than the recommended daily amount of fluid was significantly
higher in the schools that prohibited water consumption (81%) and in the schools that had
limited access to water during the school day (80%). This percentage was considerably reduced
in the schools where children had free access to water (46.5%). In Italian schools generally
access to water is limited and water consumption is allowed only at lunch 7.
METHODS Study Design and participants
In this cluster randomized controlled pilot study, organized and managed by IRCCS Policlinico
San Donato researchers, students (both male and female) aged from 12 to 14 will be enrolled.
Consent to participate in study was obtained from representatives of the school during a
meeting organized before the study. All students and their parents gave informed consent to
participation. The study protocol was approved by the local Ethics Committee (protocol number
159/INT/2017).
This 5-months project involves 214 middle school students (ten classes in total).
The recruited students will be randomized in two groups; both intervention and control group
include five classes.
Intervention All pupils from the intervention and control classes will be taken
anthropometric, blood pressure measurements and simple urine samples; a questionnaire related
to dietary and physical activity habits and cognitive tests (to evaluate cognitive
performances in terms of attention, memory and concentration) will be administered; the ten
classes will receive changes in the school environment and individual reinforcement tools.
Changes in class environment: only in the intervention classes refillable water dispensers
and water consumption poster will be placed; every class will receive 5 bottles (18
Liters/each) per week, for a total of 100 bottles to use from January to May.
Changes in the school environment: educational posters adapted from The Healthy Eating Plate
conveying messages promoting healthy diet, water consumption, and daily exercise will be
posted in school.
Reinforcement tools: three health and water consumption promoting lessons, held by expert
nutritionists, will be included in the curriculum. Students will be received an easy textbook
developed by our nutritionist team as a support to school lessons and as a tool for involving
parents. A re-usable BPA-Free water bottles to encourage water consumption and a pedometer to
encourage them to be physically active will be supplied.
Only in intervention classes, automated text messages promoting water consumption will be
sent in the morning to students and their parents.
OUTCOME MEASURES Primary Outcome Measure: hydration status
Secondary Outcome Measure: correlation and the variation between hydration status and
cognitive performances (attention, memory and concentration).
PROCEDURES Urine sample collection and cognitive tests administration will be performed at
the beginning and at the end of one school day on January and on May). Anthropometric
measurements and eating habits and lifestyle questionnaires will be performed before and
after the intervention (on January and May).
Osmolality test: hydration status Hydration status will be evaluated through urinary
osmolality test, which indicates the solute concentration to kilograms solvent ratio
(mOsm/kg).
According to Katz et al.8 a value over 800 mOsm / kg indicates dehydration status, while a
value lower than 800 mOsm / kg indicates normal hydration status.
Urinary osmolality test:
- It is easy to use (it is sufficient a urine sample to carry out the analysis)
- It is accurate (in terms of sensibility and specificity) and it is a valid hydration
index9.
The samples will be transported at the Clinical Pathology Medicine Laboratory-1 (SMEL-1),
I.R.C.C.S. Policlinico San Donato University Hospital, where they will be stored at 2-8° C
until they will be analysed.
Cognitive areas evaluation protocol To evaluate the hydration status effects on cognitive
performances several neuropsychological tests from the Neuropsychological Assessment Battery
for Adolescence (BVN 12-18) 10 will be administrated to all students. These allow cognitive
performances measurement on various domains like memory, attention, executive and
visuo-spatial functions.
Tests will be administrated by clinical psychologists during an estimated time of about 60
minutes (including explanations).
Tests from BVN are composed by:
1. Involved areas: selective and sustained attention. Selective visual attention test
Structure: subjects must search and indicate the same squares as the target. Available
time: 3 minutes. Scoring: sum of correct answers.
2. Involved areas: Attention, logic reasoning, executive functions, calculation domain.
Reasoning test and arithmetical judgments Structure: first part of mental calculation and
second part of numbering. Available time: 10 minutes. Scoring: sum of correct answers of two
parts
- Involved areas: short term verbal memory, working memory Direct and reverse Digit Span
Structure: test is composed of increasing series of numbers; subject must remember the
series Available time: 10 minutes. Scoring: score given by the longest series for both
direct span and reverse span.
- Involved areas: language; executive function. Phonetic fluency Structure: the subject
must write on paper the greatest number of words starting with three different letters
Available time: 1 minute for each letter for a total of 3 minutes. Scoring: sum of
written words.
- Involved areas: visual perceptive functions. Street test Structure: presentation of
degraded figures; subject must found the original figure and writing it on paper.
Available time: 30 second for every image for a total of 7 minutes. Scoring: sum of correct
answers given within 30 seconds.
Data elaboration and statistical analysis:
Covariance analysis will be used to evaluate the variations of hydration status, comparing
intervention group versus control group.
Standard error will be calculated trough a strong estimator which considers the study cluster
design.
A sample size of five-classes, with about 25 students for each class, has been estimated to
evaluate a difference of 0.5 standard deviation of differences in urinary osmolality in both
groups (intervention and control) between morning and afternoon time; it is considered an
intra-classes correlation coefficient of 0.02 and a power of 80%.
The standard deviation difference of 0.5 has been evaluated considering Fadda et al. 2012
published on Appetite.
The assessment of the sample size has been done with "cluster randomized power analysis"
procedure of PASS 11.
Publication Policy:
During this pilot study, researchers are the only owners of all collected data and they will
publish data in an unconditional and integral way.
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