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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT00955500
Other study ID # PR(HG)61/2002
Secondary ID
Status Completed
Phase Phase 4
First received July 21, 2009
Last updated August 7, 2009
Start date January 2003
Est. completion date January 2009

Study information

Verified date August 2009
Source Hospital Universitari Vall d'Hebron Research Institute
Contact n/a
Is FDA regulated No
Health authority Spain: Ministry of Health
Study type Interventional

Clinical Trial Summary

The purpose of this study is to compare a normal-protein diet containing branched-chain amino acids to a low-protein diet in patients with non-terminal cirrhosis (MELD < 25) who have developed an episode of hepatic encephalopathy within two months prior to inclusion.


Description:

Hepatic encephalopathy is a major complication of cirrhosis associated with poor prognosis and poor quality of life. Appearance of HE occurs in the setting of precipitating factors that increase plasma ammonia. The gastrointestinal tract is the primary source of ammonia, which is produced by enterocytes from glutamine and by colonic bacterial catabolism of nitrogenous sources, such as ingested proteins. This is the rationale for proposing low-protein diet as strategy to reduce ammonia production and as standard diet in patients with cirrhosis and hepatic encephalopathy. However, low-protein diet could cause wasting muscle and predispose to recurrence of hepatic encephalopathy, since muscle is an important site for extrahepatic ammonia removal.

Branched-chain amino acids have shown beneficial effects on mental state of patients with chronic hepatic encephalopathy. The possible mechanism of action may be improvement of nutritional status through induction of protein synthesis. However, role of branched-chain amino acids in treatment and prevention of acute hepatic encephalopathy is not established.

Administration of a normal-protein diet containing oral branched-chain amino acids may reduce recurrence of hepatic encephalopathy as compared to a low-protein diet.


Recruitment information / eligibility

Status Completed
Enrollment 116
Est. completion date January 2009
Est. primary completion date January 2008
Accepts healthy volunteers No
Gender Both
Age group 18 Years to 85 Years
Eligibility Inclusion Criteria:

- Cirrhosis of the liver.

- Recovery from an episode of hepatic encephalopathy within two months prior to inclusion.

- Compliance with a standard diet during two weeks prior to inclusion.

Exclusion Criteria:

- End-stage cirrhosis (MELD score > 25).

- Marked cognitive disorder (mini-mental test < 27).

- Non-treatable hepatocarcinoma in accordance with Milan criteria.

- Comorbid conditions with a life expectancy less than 6 months.

- Neurological conditions that difficult assessment of treatment of hepatic encephalopathy (dementia, encephalitis, severe depression).

- Diseases requiring administration of a specific diet (malabsorption, chronic diarrhea, chronic pancreatic insufficiency, severe obesity).

- No acceptation of written consent.

Study Design

Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator), Primary Purpose: Prevention


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Branched-chain amino acids
30 grams of oral branched-chain amino acids (leucine: 13.5 grams, isoleucine: 9 grams, valine: 7.5 grams) daily
Maltodextrin
30 grams of oral maltodextrin daily

Locations

Country Name City State
Spain Hospital de Sant Pau Barcelona
Spain Hospital del Mar Barcelona
Spain Corporació Sanitària Parc Taulí Sabadell Barcelona

Sponsors (1)

Lead Sponsor Collaborator
Hospital Universitari Vall d'Hebron Research Institute

Country where clinical trial is conducted

Spain, 

Outcome

Type Measure Description Time frame Safety issue
Primary Hepatic encephalopathy-free survival 56 weeks No
Secondary Overall duration in days of episodic hepatic encephalopathy 56 weeks No
Secondary Minimal hepatic encephalopathy assessed by neuropsychological tests 56 weeks No
Secondary Health-related quality of life 56 weeks No
Secondary Nutritional status 56 weeks No
Secondary Liver function 56 weeks No
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