Hematopoietic Neoplasm Clinical Trial
Official title:
UF-BMT-HSCT-001: A Non-Interventional Study Evaluating the Quality of Diet in Allogeneic and Autologous Hematopoietic Stem Cell Transplant Survivors
Verified date | September 2019 |
Source | University of Florida |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Observational |
This is a single center, cross-sectional, non-interventional study aimed at the nutritional intake of long-term health of allogeneic or autologous hematopoietic stem cell transplant (HSCT) survivors.
Status | Completed |
Enrollment | 103 |
Est. completion date | September 13, 2019 |
Est. primary completion date | September 13, 2019 |
Accepts healthy volunteers | No |
Gender | All |
Age group | 18 Years to 99 Years |
Eligibility |
Inclusion Criteria: - Written informed consent obtained from the subject and the ability for the subject to comply with all the study-related procedures for subjects enrolled from the cancer registry. - Both males and females = 18 years of age. - A medical history of allogeneic or autologous hematopoietic stem cell transplant (HSCT), irrespective of the disease. For the purpose of this study, HSCT survivor is defined as subjects one or more years after allogeneic or autologous HSCT without disease relapse, active graft-versus-host disease, or active infection. Subjects with chronic graft versus host disease who are on stable dose of immunosuppressant (or being tapered off of immunosuppressant) over the past 3 months will be eligible. - Study participants must have the ability to complete the questionnaires through one of the previously stated mechanisms. - English speaking due to the logistics of the questionnaires and phone contact included in this study. Exclusion Criteria: - Subjects demonstrating an inability to comply with the study procedures. |
Country | Name | City | State |
---|---|---|---|
United States | UF Health Cancer Center | Gainesville | Florida |
Lead Sponsor | Collaborator |
---|---|
University of Florida |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Diet intake | To evaluate the diet intake of long-term survivors of HSCT | 1 month |
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