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Mechanism of Action of Milk and Its Components on Glycemic Control in Healthy Young Men

Glycemic Control Clinical Trial

Clinical Trial Summary

The investigators hypothesize that the physiological effects of milk on satiety and glycemic control are mediated by the interaction between its macronutrient components by both insulin-dependent and independent mechanisms.

Clinical Trial Description

n/a

Study Design

Allocation: Randomized, Intervention Model: Crossover Assignment, Primary Purpose: Prevention

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT01812967
Study type Interventional
Source University of Toronto
Contact
Status Completed
Phase N/A
View Details
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