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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT04211766
Other study ID # RG1006100
Secondary ID NCI-2019-07435RG
Status Completed
Phase N/A
First received
Last updated
Start date January 5, 2021
Est. completion date August 16, 2022

Study information

Verified date April 2024
Source Fred Hutchinson Cancer Center
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

This trial studies how fiber and fish oil supplements affect the metabolism and activities of colon cells in healthy individuals. Diet is an important risk factor for colorectal cancer, and several dietary components important in colorectal cancer prevention are modified by gut microbial metabolism. Giving fiber and fish oil supplements may inhibit the growth of gut cells and ultimately reduce risk of colorectal cancer.


Description:

Participants are randomized to receive two dietary interventions in assigned random order. They either receive the dietary fiber supplement and fish oil supplement orally (PO) daily or they receive a fiber control and corn oil supplement daily for 30 days during the first intervention period. Then they enter a washout period for 60 days when they do not receive any treatment. After that they complete the second intervention period during which they receive the other intervention.


Recruitment information / eligibility

Status Completed
Enrollment 38
Est. completion date August 16, 2022
Est. primary completion date August 16, 2022
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 50 Years to 75 Years
Eligibility Inclusion Criteria: - Healthy - Normal-overweight (body mass index [BMI] of 18-30 kg/m^2) - Women will be postmenopausal, with no menstrual period in 12 months - Non-smoking - Consume fiber intakes of less than < 20 g/d - White blood cell count 3,000-11,000/mm^3 - Platelet count 100,000-400,000 mm^3 - Hematocrit 33-50% (women); 36-50% (men) - Bilirubin 0.2-1.3 mg/dL - Aspartate aminotransferase (AST) 0-35 U/L - Alanine aminotransferase (ALT) 0-40 U/L - Alkaline phosphatase 20-125 U/L - Creatinine =< 1.2 mg/dL - Potassium 3.5-5.0 mmol/L Exclusion Criteria: - Chronic medical illness, history of gastrointestinal disorders (e.g., ulcerative colitis, Crohn disease, celiac sprue, hereditary nonpolyposis colorectal cancer [HNPCC], familial adenomatous polyposis, pancreatic disease, previous gastrointestinal resection, radiation or chemotherapy, and cancer (other than non-melanoma skin cancer) - Weight change greater than 4.5 kg within past year - Oral or intravenous (IV) antibiotic use within the past 3 months - Regular use of aspirin or nonsteroidal anti-inflammatory drugs (NSAIDs) - Smoking or use of cannabis products - Known allergy to fish - Intention to relocate out of study area within next 4 months

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Dietary Fiber
Given fiber supplement
Fish Oil
Given fish oil supplement
Other:
Comparator
Given fiber supplement placebo
Comparator
Given fish oil supplement placebo (corn oil)

Locations

Country Name City State
United States Fred Hutch/University of Washington Cancer Consortium Seattle Washington

Sponsors (3)

Lead Sponsor Collaborator
Fred Hutchinson Cancer Center National Cancer Institute (NCI), Texas A&M University

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary Feasibility and Retention for a Trial With Daily Doses of 35 g of Fiber and 6.2 g of EPA +DHA (and Corresponding Comparators) This grant is an R21 with the intent to provide preliminary data to propose a trial with a larger sample size and adequate statistical power. Baseline to completion of the 2 study time periods
Secondary Change in mRNA Expression Profiles in the Exfoliome Poly A+ RNA will be isolated from exfoliated cells in stool, and libraries generated from stool RNA will be sequenced on an Illumina HiSeq 2500 platform. End of each intervention period
Secondary Compliance Serum Phospholipids - Eicosapentaenoic acid (EPA), concentration Average at the end of each intervention period
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