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Clinical Trial Details — Status: Active, not recruiting

Administrative data

NCT number NCT02610023
Other study ID # OSU 14222
Secondary ID NCI-2015-00069
Status Active, not recruiting
Phase
First received
Last updated
Start date January 2015
Est. completion date August 2024

Study information

Verified date February 2024
Source Ohio State University Comprehensive Cancer Center
Contact n/a
Is FDA regulated No
Health authority
Study type Observational

Clinical Trial Summary

Fruits and vegetables are an important source of many different phytochemicals that may affect health and accurate dietary assessement tools to quantitate dietary intake are essential. This study will evaluate the correlation of dietary carotenoid intake estimated from two common and one novel food frequency questionnaire (FFQ) with estimated carotenoid intake from 3 day diet records as well as measured blood and skin concentrations of carotenoids. This study will be conducted in healthy adults. These tools may be effective in estimating the level of these compounds in an average diet.


Description:

PRIMARY OBJECTIVES: I. To examine the relationship between estimated intakes of dietary carotenoids using three different FFQ's and comparing them with estimated carotenoid intake from 3 day diet records and blood and skin measurements. OUTLINE: Participants complete the Willett FFQ, the Fred Hutchinson FFQ, and the newly developed Clinton Carotenoid Assessment Tool (CCAT), in random order over a 3 to 4-month period of time with 4-6 weeks between each visit. Prior to each visit, participants also complete a 3-day diet record, a daily sun exposure diary, and a 3-day activity record. Blood samples are collected for plasma carotenoid assessment and and skin carotenoid content is assessed using a resonance Raman spectroscopy.


Recruitment information / eligibility

Status Active, not recruiting
Enrollment 100
Est. completion date August 2024
Est. primary completion date July 2015
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 20 Years to 50 Years
Eligibility Inclusion Criteria: - Be literate and able to understand English - Have a body mass index (BMI) between 18.5 and 30 kg/m^2; this represents the lowest end of the healthy BMI range and the upper limit of the overweight BMI range for our target age range - Be a non-smoker (defined as adults who have never smoked or who have not had a cigarette in the past ten years) - Not currently be taking any vitamins, minerals, or dietary supplements (or agree to discontinue use for the duration of the study) and agree to consume a standardized daily multivitamin for the remainder of the study (CVS One Daily) - Voluntarily agree to participate and sign an informed consent document - Agree to three separate blood draws - Agree to three separate spectroscopy scans to assess skin carotenoid levels - Agree to complete three separate 3-day diet records, three separate 3-day activity records, and one habitual physical activity questionnaire Exclusion Criteria: - Have an active metabolic or digestive illness, including malabsorptive disorders, renal insufficiency, hepatic insufficiency, hyper- or hypothyroidism, cachexia, morbid obesity, or short bowel syndrome - Have an active or a recent history of any condition that causes altered immunity, such as chronic inflammatory disease, autoimmune disorders, cancer, anemia, and blood dyscrasias - Are heavy alcohol consumers (defined as an average consumption of greater than 2 drinks/day)

Study Design


Related Conditions & MeSH terms


Intervention

Other:
Questionnaire Administration
Complete the Willett FFQ, the Fred Hutchinson FFQ, and the CCAT
Laboratory Biomarker Analysis
Correlative studies
Device:
Spectroscopy
Undergo resonance Raman spectroscopy

Locations

Country Name City State
United States Arthur G. James Cancer Hospital and Solove Research Institute at Ohio State University Medical Center Columbus Ohio

Sponsors (1)

Lead Sponsor Collaborator
Ohio State University Comprehensive Cancer Center

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary FFQ estimated carotenoid intake The relationship between the carotenoid values from the FFQ, both the unadjusted and the energy-adjusted estimates, and averages of the 3-day diet records will be estimated using the Pearson correlation coefficients. Statistical analysis will be conducted using Stata version 11. Up to 3 months
Primary Levels of carotenoids in plasma Pearson correlations will be used to compare plasma levels of individual carotenoids with their respective dietary intake after adjustment for total energy, plasma cholesterol, plasma triglycerides, and BMI. Statistical analysis will be conducted using Stata version 11. Up to 3 months
Primary CCAT ability to estimate carotenoid intake CCAT carotenoid intake will be correlated with blood carotenoid profiles. Statistical analysis will be conducted using Stata version 11. Up to 3 months
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