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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT02677012
Other study ID # 2015-0006
Secondary ID NCI-2016-0034620
Status Completed
Phase
First received
Last updated
Start date February 4, 2016
Est. completion date July 3, 2020

Study information

Verified date July 2020
Source M.D. Anderson Cancer Center
Contact n/a
Is FDA regulated No
Health authority
Study type Observational

Clinical Trial Summary

This randomized clinical trial studies and compares 3 techniques in performing autologous fat grafting (AFG) in patients undergoing surgery to reshape or rebuild (reconstruct) a part of the body changed by previous surgery and inserted into another part of the body. AFG, also called fat injections or fat transplant, is a procedure in which an individual's own body fat (usually from abdomen or legs) is used during reconstructive surgery. Doctors want to compare 3 techniques for processing the fat tissue collected during surgery and the length of time needed to complete each AFG technique and surgery. Comparing 3 AFG techniques and the time to complete them during surgery may help doctors determine the best technique to perform fat grafting in the future.


Description:

PRIMARY OBJECTIVES:

I. Measure and compare the rate of fat processed, defined as the volume of fat processed per unit time associated with the use of three aforementioned adipose tissue processing techniques.

SECONDARY OBJECTIVES:

I. To measure total fat grafting time: time from initiation of fat harvesting to the end of fat injection.

II. To measure volume of fat processed: volume of fat obtained after fat processing.

III. To measure total operation room (OR) time: time from patient entry into the OR (or when the patient barcode is read on entering the OR) to the time at which the patient leaves the OR.

OUTLINE: Patients are randomized to 1 of 3 arms.

ARM I (REVOLVE TM): Patients undergo AFG reconstructive surgery comprising washing and low velocity spinning using a commercially available system that washes the lipoaspirate with lactated Ringer's solution separates non-fat material from the fat with gentle centrifugal force and suction.

ARM II (CYTORI PUREGRAT TM): Patients undergo AFG reconstructive surgery comprising gravity filtration using a commercially available system in which the lipoaspirate is rinsed with lactated Ringer's solution (RL) and the non-fat material is filtered through mesh.

ARM III (COLEMAN TECHNIQUE): Patients undergo AFG reconstructive surgery comprising standard centrifugation at 3200 revolutions per minute (rpm) for 3 minutes with the resulting oil and aqueous layers discarded.


Recruitment information / eligibility

Status Completed
Enrollment 50
Est. completion date July 3, 2020
Est. primary completion date July 3, 2020
Accepts healthy volunteers No
Gender All
Age group 18 Years and older
Eligibility Inclusion Criteria:

- Patients with available harvest sites for fat grafting

- Patients with body mass index (BMI) > 20

- Estimated harvested fat volume >= 100 cc

- Patients are willing and able to give consent

Exclusion Criteria:

- Patients with active cancer, including primary cancer, recurrent cancer, or locally or distant metastasis

- Patients who are unable to provide consent

- Patients who are suspected or known to be pregnant

Study Design


Related Conditions & MeSH terms


Intervention

Procedure:
Autologous Fat Graft
Undergo AFG using the RESOLVE TM technique
Autologous Fat Graft
Undergo AFG using the Cytori PureGraft TM technique
Autologous Fat Graft
Undergo AFG using the Coleman technique
Reconstructive Surgery
Undergo reconstructive surgery

Locations

Country Name City State
United States M D Anderson Cancer Center Houston Texas

Sponsors (2)

Lead Sponsor Collaborator
M.D. Anderson Cancer Center National Cancer Institute (NCI)

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary Rate of fat processed defined as the volume of fat harvested per minute Study data will be collected and managed using the Research Electronic Data Capture. This study will measure and compare the rate of fat processed, defined as the volume of fat processed per unit time associated with the use of three adipose tissue processing techniques. 1 day
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